Recipe: Delicious Mutton Rogan Josh

Mutton Rogan Josh. This Authentic Kashmiri Mutton Rogan Josh is a Kashmiri style Lamb Curry made with spices like fennel seeds and dry ginger. Spicy, loaded with yummy flavours this is a perfect easy to make curry to mop with some yummy loaf of bread. Mutton Rogan Josh is one of the most delicious mutton dishes.

Rogan josh is creamy, rich, spicy, aromatic meat dish has its origin in Mughal cuisine, one of the largest Muslim influences in India. The authentic Kashmiri Rogan Josh curry is prepared with lamb or mutton shoulder, cooked to a tender, succulent texture in a gorgeously rich sauce packed with flavors. Rogan josh is a robust spicy lamb curry which is an integral part of Kashmiri cuisine and a must have in a wazwan. You can have Mutton Rogan Josh using 25 ingredients and 4 steps. Here is how you cook that.

Ingredients of Mutton Rogan Josh

1. It's 1 kg of Mutton curry cut.
2. It's 3 tbsps of oil.
3. You need 1 cup of curd.
4. You need 4 of onion finely chopped.
5. Prepare 2 tbsps of ginger paste.
6. You need 2 tbsps of garlic paste.
7. Prepare 2½ tsps of chilly kashmiri red powder.
8. Prepare 1 tsp of garam masala powder.
9. Prepare 1 tsp of ginger powder.
10. You need 1 tsp of fennel seed powder.
11. Prepare 2 tbsps of coriander powder.
12. Prepare ½ tsp of turmeric powder.
13. Prepare 1 tsp of cumin powder.
14. Prepare 1 tsp of black pepper corns.
15. You need 6 of cloves.
16. It's 5 of cardamom green.
17. Prepare 2 of cinnamon sticks.
18. You need 2 of cardamom black.
19. It's 2 of bay leaves.
20. It's 1 of star anise.
21. Prepare 1/2 tsp of nutmeg powder.
22. You need 6 of chillies dry red.
23. Prepare of mace Few threads of.
24. Prepare of Salt.
25. You need of coriander Chopped to garnish.

Packed with the delicious flavours of mutton on the bone, spices and yogurt this curry comes with a quintessential layer of oil floating on top and has a rich red colour because of the Kashmiri red chilli powder used. Rogan Josh Recipe, Learn how to make Rogan Josh (absolutely delicious recipe of Rogan Josh ingredients and cooking method) About Rogan Josh Recipe: Warm your dinner table with this hearty, meaty curry. Straight from a Kashmiri kitchen, heres a rogan josh recipe that has meat stirred along with a host of spices and herbs, mixed with curd and pressure cooked till tender. Return the lamb and any juices to the casserole.

Mutton Rogan Josh step by step

1. Heat oil in a thick deep pan and add peppercorns, black and green cardamoms, cloves, cinnamon, dry red chilies, star anise, cumin, bay leaves, nutmeg powder and mace, and fry for 1-2 minutes, or until the spices are sizzling and fragrant. .
2. Add the chopped onion, and fry it for 5 minutes or until golden brown. Then add the mutton pieces, and fry for 5-7 minutes in high heat. Then add ginger-garlic paste, and cook for 3 to 4 minutes, stirring frequently..
3. Then make a thick paste of curd and all dry powder spices like coriander, cumin, turmeric, kashmiri red chili powder, fennel seeds, garam masala and ginger powder, and salt to taste. Add that to mutton mixture and stir. Cover the pan with a lid, and then reduce the heat to low, and simmer for 10 to 12 minutes, or until the masala is completely fried and it releases oil..
4. Add 1-1/2 tumbler of water and cook it for 40 min with the lid closed or until the meat becomes tender and the gravy is medium thick in consistency. Garnish with chopped coriander and serve with rice, pulao or roti :).

Rogan josh (British English /ˌrəʊɡən ˈdʒəʊʃ/, American English /ˌroʊɡən ˈdʒoʊʃ/) (Hindi: रोगन जोश) (Urdu: روغن جوش ‎), also written roghan josh or roghan ghosht, is an aromatic curried meat dish of Persian or Kashmiri origin. It is made with red meat, traditionally lamb or goat. It is coloured and flavoured primarily by alkanet flower or root and. Bring to the boil, scraping all the browned spices off the sides and bottom of the pot. Lamb Rogan Josh Rogan Josh is one of the heavy hitters at Indian restaurants, a firm favourite alongside Butter Chicken , Tikka Masala and Tandoori.