Easiest Way to Prepare Delicious Allu keema

Allu keema. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Aloo Keemay ki Kabab, Cutlets, ya phir Aloo Chop Recipe in Urdu Hindi - RKK Ye hai meri kema bhare aloo ki kabab ki recipe. Today I have come up with an amazing recipe "Allu Matr Qeema in Delhi style".

Aloo Keema (Mince with Potatoes) - Zubaida Tariq Aloo keema is simple kids favorite and its tastes great no matter what you serve it with. Whether its rice, paratha, chapati, naan, bread or bun. Aloo keema manages to make everything its own and gives you a very pleasing meal. You can have Allu keema using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Allu keema

1. Prepare 1/2 kg of Mutton keema.
2. It's 2-3 of Piyaz.
3. It's 2-3 of Timatar.
4. Prepare 3-4 of Lehsan chopped.
5. You need 1 tbsp of Adrak paste.
6. It's 1 tbsp of Shukha dania powder.
7. It's 1 tbsp of Kashmiri Lal mirch powder.
8. Prepare of Namak as required.
9. Prepare of Oil as required.
10. Prepare 1 tsp of Haldi powder.
11. You need pinch of Kalonji.
12. Prepare of Allu 3 cubes main main cut.
13. It's of Hara dania.

Yearning for something indulgent, then this easy vegetarian recipe is the perfect thing to go for! Especially, when you want to relish something delicious that too without putting in much efforts. Related aloo recipes or indian vegetarian recipes that can be tried are aloo methi, potato korma, aloo sabzi, potato fry, samosa recipe punjabi style, aloo mutter, aloo palak, aloo ka paratha, cauliflower curry etc… Aloo gobi - Here is the recipe to make the best aloo gobi that's simply delicious, flavor packed & healthy. Aloo translates to potato and Gobi to cauliflower.

Allu keema step by step

1. Sab se phly pot main keema dal dain or as required pani dal dain jitny main keema ghal jai itna pani dal dain. Ab is main namak, kashmiri Lal mirch powder, haldi, chopped lehsan, timatar, kalonji, piyaz cut kar ke dal dain aik boil ke any ke bad cover kar ke halki anch pe "45" minutes ke ley rakh dain..
2. "45" mints ke bad chula tez kar ke pani hushk kar lain or piyaz or timatar ko chamach se achi tarhan mach kar lain ab oil dal ke bun lain. Ab Adrak paste dal dain mix karin phir bun lain achi tarhan se oil alagh Ho jai to Shukha dania powder Dal dain mix karin phir bun lain..
3. Thora sa pani dal lain phir bun lain. Jab oil alagh Ho jai to allu dal ke mix karin phir "2" mint ke ley bun lain. Ab as required pani dal dain jitni apko grave passnd Ho mix karin or halki anch pe "15" mint ke ley rakh dain allu ghal jai..
4. "15" mint ke bad allu gal jai gain or oil alagh Ho jai ga chula band kar dain or serving bowl main dal ke uper hara dania dal dain mazy Dar keema allu ready to eat 😍.

This spiced potato & cauliflower stir fry is one of the popular Indian dishes & is prepared in most Indian homes. It goes well with plain rice, roti, paratha, naan or any flavored rice like Jeera rice or ghee rice. Hi my name is Amna and I am here to help people who love Pakistani & Indian food recipes. In Shaa Allah I will upload new recipes videos every Day. subscribe. Mixed starter, lamb balti, lamb rogan josh, lamb masala, keema bhuna, pilau rice & naan.