Easiest Way to Cook Perfect Turkey and Vegetable Meatloaf

Turkey and Vegetable Meatloaf. Turkey meatloaf is a favorite in our house! Turkey meatloaf is a favorite in our house! This healthy meatloaf recipe, made with lean ground turkey is easy and delicious.

Full of flavor, but low on Points, this delicious turkey and vegetable A deliciously low calorie meatloaf that will makes a great weeknight dinner idea, this Vegetable and Turkey Meatloaf Recipe is not only tasty, but quite. An easy turkey meatloaf recipe and the secret for how to make the best moist and flavorful meatloaf. If you have turkey meatloaf skeptics in your life, this recipe will change their minds. You can have Turkey and Vegetable Meatloaf using 15 ingredients and 9 steps. Here is how you cook that.

Ingredients of Turkey and Vegetable Meatloaf

1. Prepare 1 lb of ground turkey.
2. Prepare 1 cup of diced yellow onion.
3. It's 1 of zucchini shredded (be sure to squeeze out excess water).
4. It's 1 of celery stalk finely chopped.
5. It's 3 of carrots, finely sliced.
6. You need 1 cup of diced red bell pepper.
7. It's 1/2 cup of diced mushrooms.
8. It's 4 of garlic cloves, minced.
9. Prepare 3/4 cup of rolled oats.
10. You need 2 tablespoons of tomato paste.
11. It's 1/2 cup of fresh parsley, finely chopped.
12. You need 2 of eggs, lightly beaten.
13. You need 1/2 teaspoon of paprika.
14. Prepare 1 teaspoon of salt.
15. You need 1 teaspoon of pepper.

We never used to make turkey meatloaf. This healthy meatloaf recipe uses ground turkey--which has a higher percentage of healthy unsaturated fat compared to ground beef--and it's loaded with colorful vegetables. You'll also love this recipe because it makes two loaves. That means you can eat one the night you bake it and save the.

Turkey and Vegetable Meatloaf step by step

1. Preheat oven to 350 degrees. Coat loaf-sized baking pan/dish with olive oil or nonstick cooking spray..
2. Heat skillet with olive oil and sauté onion 3-5 minutes..
3. Add in carrots, celery and bell pepper, and cook an additional 3-5 minutes..
4. Add in zucchini, mushroom and garlic for another 3 minutes..
5. In a large bowl, combine the turkey, oats, parsley, eggs, tomato paste, paprika, salt and pepper. Fold in veggies..
6. Place into pan in a loaf shape..
7. Bake until brown 1 hour or so..
8. Remove from oven and let stand for 15 minutes..
9. Cut into 8 slices (2 slices = 1 serving)..

I've never liked the smuggling zucchini into brownies idea (but I am definitely up for a good loaf of zucchini bread), but I definitely know that burgers and. This Turkey Vegetable Meatloaf is also perfect for leftovers the next day. We ended up having it again for dinner, but another delicious way to have it is on a sandwich. Seriously, if you've never made yourself a meatloaf sandwich you need to get on that, you are missing out! Lightly seasoned lean ground turkey meatloaf muffins made with couscous and lots of grated zucchini, onion, and red bell pepper get a topping of barbecue sauce in this easy recipe.