Recipe: Yummy Lebanese Chicken Shawarma

Lebanese Chicken Shawarma. Lebanese Chicken Shawarma. this link is to an external site that may or may not meet accessibility guidelines. Mama's Lebanese Kitchen's Chicken Shawarma Recipe is Easy to Make and Tastes Delicious. Chicken Shawarma is a popular gourmet sandwich that you can get at Middle Eastern restaurants.

All of these fantastic middle east spices are dancing in your mouth. I've made chicken shawarma in a baking pan, roasting it beside the green beans and it's very easy, quite tasty, and it's a I hope that this proves to the best chicken shawarma recipe you've ever tried. Shawarma was imported into Nigeria by the Lebanese but today, more Nigerians eat Shawarma than the Lebanese. You can cook Lebanese Chicken Shawarma using 32 ingredients and 11 steps. Here is how you cook it.

Ingredients of Lebanese Chicken Shawarma

1. Prepare of For chicken marination.
2. It's 700-750 g of Boneless Chicken.
3. You need 1 tsp of salt.
4. It's of Ground cardamom.
5. It's 1/4 cup of lemon juice.
6. Prepare 4 tbsp of yogurt.
7. Prepare 2 tsp of paprika powder.
8. Prepare 1-1/2 tsp of cumin powder.
9. It's 4 tbsp of oil.
10. You need of For Khubz (bread).
11. It's 500 g of plain flour or wheat flour.
12. It's 2 tsp of active dry yeast.
13. You need 1 tsp of sugar.
14. You need 1/2 tsp of salt.
15. It's of For crunchy salad.
16. You need 2 of big red onion.
17. Prepare 1 of tomato.
18. You need 1 of Small Iceberg lettuce.
19. You need 2-3 of pickled cucumber.
20. You need 3-4 of pickled jalapeno.
21. Prepare 1/2 cup of chopped parsley.
22. You need 1 tsp of salt.
23. Prepare 1 tsp of paprika powder.
24. You need 3 tsp of sumac powder.
25. It's of For yogurt sauce.
26. It's 250 g of yogurt.
27. You need 1/4 tsp of salt.
28. You need 2-3 tbsp of lemon juice.
29. Prepare 1/4 cup of mayonnaise.
30. It's 1/2 tsp of paprika powder (add more if you like spicy).
31. You need 1 of garlic clove, grated.
32. Prepare 3 tbsp of tahini sauce.

On this page, I will show how to make Chicken Shawarma in the video below. Lebanese Chicken Shawarma, recipe, Whisk yogurt, lemon juice, olive oil, tomato paste, garlic, cumin, coriander, salt, pepper, and red pepper flakes together in a bowl. This easy chicken shawarma wrap recipe is a recipe for traditional Lebanese chicken shawarma with chicken shawarma seasoning. The marinade for this chicken shawarma is based on a highly coveted and authentic recipe from a Lebanese restaurant in Calgary.

Lebanese Chicken Shawarma step by step

1. Marinate chicken with the above mentioned spices for at least an hour or overnight if time permits..
2. Cook it in a pan on stove until nicely tender or cook it in oven on grill setting for 20 minutes..
3. Once cooked cut them in small pieces, set a side..
4. For the bread add all of the dry ingredients in a bowl and knead it with almost 1-1/2 cup of warm water, spray some oil in a bowl, put the dough in the bowl and cover with cling film, keep it in a warm place for almost 1 hour..
5. Take a hand full of dough, and make a ball with the help of dry flour, Roll it out and then put it on a hot girdle, when bubbles appear flip it over..
6. Cook the flip side for about 1 minute or until nicely done, do not overcook..
7. Take 2 red onions and finely slice them and soak it with 1 tsp salt and ice cold water in the fridge for 1 hour, drain out all water and wash them properly after an hour, this gets rid of the bitter taste of onions..
8. Chop the rest of the vegetables and mix it with the onion and season them with salt, paprika and sumac powder..
9. Mix all the yoghurt sauce ingredients together and keep it aside..
10. To assemble, take a khubz and layer it with some cooked chicken, the salad and the yoghurt sauce and wrap it up!.
11. Please tag @appetizing.adventure on Instagram if you make this!.

See more ideas about Cooking recipes, Lebanese recipes, Recipes. Homemade Chicken Shawarma With Ben Stiller And Ahmed Badr. Shawarma is a Middle Eastern dish that's become a popular street food around the world, but it's easy enough to make in your own kitchen. Shawarma (/ʃəˈwɑːrmə/; Arabic: شاورما‎) is a dish in Middle Eastern cuisine consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. The marinade for this Chicken Shawarma has to be the very best marinade that I've ever made.