Recipe: Delicious Gobi Aloo Matar ki Sabzi / cauliflower,potato,pea veg

Gobi Aloo Matar ki Sabzi / cauliflower,potato,pea veg. Cauliflower, Potato, & Peas Dry Vegetable Gobi Aloo Matar ki Sabzi is a simple and quick everyday sabzi or a dry vegetable made using simple everyday ingredients. It is a quick and easy sabzi that goes well with roti's or simple dal rice. Aloo Gobhi Matar Ki Sabzi Recipe is made of potatoes, cauliflower and green peas mixed with spices.

This sabzi is great also for kids lunch boxes with plain parathas since. Aloo matar gobi is a blend of potatoes (aloo), cauliflower (gobi) and green peas (matar) in an onion-tomato based curry. This is a simple, wholesome North Indian curry is perfect when served with hot chapatis (Indian flatbread) or parathas (pan-fried Indian flatbread). You can have Gobi Aloo Matar ki Sabzi / cauliflower,potato,pea veg using 16 ingredients and 7 steps. Here is how you cook that.

Ingredients of Gobi Aloo Matar ki Sabzi / cauliflower,potato,pea veg

1. It's 2 of Tomatoes.
2. It's 2 cup of Cauliflower/ Gobi.
3. It's 2 of Potatoes.
4. Prepare 1/2 Cup of Peas.
5. It's 2 of Green Chilli.
6. It's 5 tsp of Oil.
7. You need 1/2 tsp of Kasuri Methi.
8. It's 1/2 tsp of Cumin Seeds.
9. It's 1 tsp of Ginger Garlic Paste.
10. You need 1 tsp of Coriander Powder.
11. It's 1 tsp of Red Chilli Powder.
12. You need 1/4 tsp of Turmeric Powder.
13. You need 1/2 tsp of Dry Mango Powder/ Amchur Powder.
14. It's 1/2 tsp of Garam Masala.
15. You need as per Taste of Salt.
16. You need 2 tsp of chopped Coriander leaves.

It can be served with naan or rotis as well. Aloo gobi matar recipe With step by step photos - lightly spiced delicious curry made with cauliflower, peas and potatoes. This aloo gobi matar is an onion-tomato based curry made with these three veggies. This dish is truly a delight to have with some rotis or naan or even steamed rice.

Gobi Aloo Matar ki Sabzi / cauliflower,potato,pea veg step by step

1. In a blender take chopped tomatoes and green chilli and make a fine paste out of it..
2. In a pan add 2 tsp oil, then add cumin seeds. After few seconds add tomato chilli paste and ginger garlic paste to it. Mix well and let it cook for 5 minutes..
3. After 5 minutes add turmeric powder, coriander powder, chilli powder, amchur powder and mix with gravy. Let it cook till masala leaves side of pan or oil starts separating from masala.
4. Heat another kadhai add 3 tsp oil and add cauliflower. Cover and cook. We just need to stir fry the vegetables or till veggies become soft. In similar manner stir fry potatoes and peas..
5. Once the vegetable are stir fry, transfer to pan in which gravy is cooked. Mix well..
6. Add kasuri methi, coriander leaves and garam masala and salt. Mix well and cover and cook for 5 minutes..
7. Gobi Aloo Matar is ready to serve with hot chapatis.. ENJOY!!.

Aloo Gobi Recipe-Simple and Easy Aloo Gobhi for Lunch Box-Cauliflower and Potato Stir Fry-Aloo Gobi - Duration:. Ess tarike se bane Aloo Bobi Matar ki sabzi ka swad ek bar app ne kha liya to Zindgi bhar eska tast kabhi nahi bulenge, esko bana etna simpl hain ke koi bhe es video ko pura dekhne ke baad bari hi. Aloo Matar Sabzi Recipe is a very traditional Punjabi dish that is made with potatoes and peas, simmered in light and tangy tomato gravy. The recipe has a delicate addition of spices , it is simmered to perfection brings out the essence of this flavorful dish. Serve the Aloo Mutter Sabzi along with steamed rice, parathas, phulka's or naan's for a perfect weeknight.