Stir-fried Shirataki. Add Shirataki noodles, followed by soy sauce and dark soy sauce. Add chicken back to the wok and toss well. Heat the oil in a large frying pan or wok on high heat.
Great recipe for Stir-fried Shirataki and Enoki Mushrooms. My mother taught me this recipe. With just a few cheap ingredients, you'll have a filling dish. You can cook Stir-fried Shirataki using 13 ingredients and 5 steps. Here is how you cook it.
Ingredients of Stir-fried Shirataki
- It's 1 of pack Shirataki noodles.
- It's 1 tbsp of Shoots of hijiki seaweed (dried).
- Prepare 1/2 of Burdock root.
- You need 1/3 of Carrot.
- It's 2 of Dried shiitake mushrooms.
- Prepare 1 of Aburaage.
- It's 300 ml of Water.
- You need 1 tsp of ☆ Dashi stock granules.
- Prepare 1 tsp of ☆ Soy sauce.
- Prepare 2 tsp of ☆ Sake.
- You need 1 tsp of ☆ Mirin.
- You need 1/3 tsp of ☆ Salt.
- Prepare 1 tsp of Sesame oil.
Also good with carrots and other mushrooms of your choice! Try shichimi chili pepper if you like it spicy. Add sesame oil to give it extra. Be the first to review this recipe.
Stir-fried Shirataki instructions
- Wash and cut the shirataki into suitable size and drain well. Rehydrate the hijiki and dried shiitake mushrooms. Julienne the burdock and soak in water. Julienne t the carrot and shiitake mushrooms as well. Cut the aburaage into small pieces..
- Heat sesame oil in a pan and cook the burdock root and carrots..
- When they are well cooked, add the rest of ingredients..
- Pour the water and ☆ seasonings into a pot and keep cooking over medium heat. When the liquid is reduced by half, turn the heat off and cover with a lid to let the rest of the liquid be absorbed..
- It is also delicious chilled..
It's what you can eat on a diet! My mom got these konnyaku noodles called shirataki, and I saw the recipe Pork Shirataki on Zaar, so I decided to replace salmon for pork because I don't eat pork! A simple but delicious stir-fry noodle with mushrooms, carrots, bell peppers, and Tofu Shirataki noodle for a quick and easy, low carb meal! Mix all the sauce ingredients together until the sugar is dissolved.. Shirataki Noodles, also referred to as Miracle Noodles, have zero calories, are gluten-free and low carb.
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