Recipe: Perfect Pork Stir Fry

Pork Stir Fry. This simple and quick pork stir fry recipe calls for ingredients you probably already have on-hand "Quick stir fry using fresh veggies and cheap ingredients you probably have stocked in your cabinet. Change up your weeknight meal routine with this quick and easy garlic ginger pork stir fry! Pork stir-fries work well with lots of different cuts.

This Pork Stir Fry is a quick and easy ground pork recipe with big flavours! Skip the take-out and make your own! Hi everyone, welcome to souped up recipes. You can cook Pork Stir Fry using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Pork Stir Fry

1. It's 1/2 cup of Julienne Carrots.
2. Prepare 1/2 cup of Sliced Mushrooms.
3. Prepare 1/2 cup of Julienne Red and Green Bell Pepper.
4. You need 1 lb of Pork (Sliced Thin).
5. Prepare 1/2 cup of Soy Sauce.
6. Prepare 2 tbsp of Honey.
7. You need 1/2 cup of Oyster Sauce.
8. It's 1 cup of Chicken Broth.
9. You need 2 clove of Garlic (Sliced Thin).
10. Prepare 1/2 cup of Broccoli (Chopped).
11. Prepare 1 tbsp of Cornstarch.

Today we are making celery stir fry pork. It is one of my mom's favorite because she is addicted to celery. This easy pork tenderloin stir-fry is the perfectly uncomplicated meal to rely on when you're in the mood for something a little different. Thinly sliced strips of pork get stir-fried with vegetables like red.

Pork Stir Fry instructions

1. Slice pork into thin strips, and marinate with 1/2 cup of Soy Sauce. For best flavor, I would recommend marinating pork for at least 1-4 hours. Overnight taste amazing..
2. Julienne and chop all veggies. You want to make sure they are bite size, and around the same size to have equal cook time..
3. After all your prep is done, place oil in a skillet and turn burner to med-high and let the oil get hot. If you have a wok, I highly recommend using it for this dish. After oil gets hot, place pork in slowly. Be careful, and try not to burn yourself..
4. After pork cooks for couple minutes, you want to place in your veggies. You can use any kind of veggies for this dish. A helpfulp tip, whatever veggies you use, make sure harder veggies go in first since they will taken longer to cook. I did mine in this order; carrots, peppers, mushrooms, and broccoli. You want your veggies to still have a little crunch..
5. In a bowl mix in chicken broth, oyster sauce, honey, and corn starch. Mix very well and pour into your hot skillet or wok..
6. Cook until the sauce has slightly thickened. Remove from heat. Cook rice according to directions..
7. Plate and serve. Remember, you can add any kind of twist to it. Try different meats and veggies..

Easy tender pork slices stir-fried with fermented black bean sauce. I am testing my own fermented black beans in recent days and the bad news is I have failed at the first batch. Stir-fries might be one of the original heroes of easy weeknight dinners. They've been delivering one-pan meals Boneless pork chops are my preferred cut for stir-fries, as they're lean and tender, but. This pork stir fry is an easy stir fry recipe that you will want to keep in your menu rotation.