Easiest Way to Prepare Perfect Tuna Biryani

Tuna Biryani. Easy and simple Tuna Biryani Recipe. This is an unusually delicious dish - due to the simple fact that it uses canned tuna. Cook your favourite dish using recipes from the Noor Kitchen Club.

Tuna Biryani Fish is a low-fat high quality protein. It is highly recommended to take fish weekly twice as a part of healthy diet. Apart from health benefits, it is the excellent source for a. You can have Tuna Biryani using 13 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Tuna Biryani

  1. Prepare 3 cups of basmati rice.
  2. You need 4 cups of boiling water.
  3. You need 4 cloves of garlic.
  4. You need 2 of onions.
  5. You need 2 of medium tomatoes.
  6. You need 1/2 cup of fresh chopped cilantro.
  7. Prepare 1/2 cup of fresh dill.
  8. You need of Fish masala spices.
  9. It's of black pepper and salt.
  10. Prepare 4 cans of tuna.
  11. Prepare 1 tablespoon of tomato paste.
  12. You need 2 tablespoon of vegetable oil.
  13. Prepare 1 tablespoon of turmeric.

Spread the tuna masala over it. Repeat the process until the rice and masala finish. Close the lid, place the vessel on a low flame, cook for ten minutes or until the steam comes to the top. Meanwhile, melt the butter in a large frying pan and fry the onions until soft.

Tuna Biryani instructions

  1. Add little bit of oil into cooking pan and add the chopped onion, salt and pepper and turmeric.
  2. Add the rice to boiling water till it is half cooked.
  3. Sieve the rice and set it aside.
  4. Add the chopped garlic and fish spices.
  5. Add the tuna (without the water in the can or the oil).
  6. Add the cilantro, dill and the chopped tomatoes.
  7. Add tomatoe paste and cover the pan and let it cook for 5 min.
  8. In different pan add some oil and add a layer of rice then layer of tuna mix.
  9. Add the rest of rice then another layer of tuna mix the finish it with rice.. add 1/2 cup of water and cover the pan and let it cook for 30 min on medium heat first then resuce it ti lower heat.

Stir in the remaining Pilau Rice Seasoning, Cinnamon and water. Place this mixture in a large ovenproof dish and cover with the rice. Tuna Fish With Potatoes is a scrumptious fish recipe that will make a great main-dish recipe for you and your family. This easy-to-make recipe will be loved by someone who is a tuna fish fan. For full recipe go to https://eatmeerecipes.co.za If you enjoyed this video then please LIKE, SHARE & SUBSCRIBE! #TINFISHBIRYANI #PILCHARDS #BIRYANI #SOUTHAF.

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