How to Cook Delicious Garden Yakisoba

Garden Yakisoba. This is a traditional Japanese street food, common at fairs, festivals and events. The sweet/salty/tangy combination will make this an instant favorite at your table. You can eat it as a meal or with cuts of meat.

You can eat it as a meal or with cuts of meat. The word "Yakisoba" means grilled noodles. You can add pretty much anything you lik. You can have Garden Yakisoba using 16 ingredients and 11 steps. Here is how you cook it.

Ingredients of Garden Yakisoba

1. It's 3 tbsp of Coconut oil.
2. You need 1 small of Onion, diced.
3. You need 3 medium of Carrots, Julienne cut.
4. Prepare 3 clove of Garlic, smashed and sliced.
5. You need 3 large of Mushrooms, chopped.
6. You need 8 of Savoy cabbage leaves, sliced in inches.
7. Prepare 1 cup of Snow peas.
8. Prepare 1 cup of Bean sprouts.
9. Prepare 1 packages of Soba noodles.
10. You need 1 of Water.
11. It's 1/4 cup of Ketchup.
12. You need 4 tbsp of Worcestershire sauce.
13. Prepare 1 tsp of Grated ginger.
14. Prepare 1 tbsp of Honey.
15. Prepare 4 tbsp of Soy sauce.
16. Prepare 1/4 cup of Sake (rice wine).

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Garden Yakisoba step by step

1. In a medium pot, boil water..
2. In a very large frying pan or grill, melt the coconut oil on high heat..
3. Sauté the onion and carrots in the oil for 5 minutes..
4. Add the garlic and mushrooms. Sauté for 3 minutes..
5. Add the cabbage, snow peas and bean sprouts and cook everything together till they are semi-crisp..
6. By now the water should be ready for the Soba noodles. Empty the entire bag into the water and boil for 2 minutes..
7. Pour the noodles into a colander and rinse with cold water..
8. Add the noodles to the veggies and allow them to cook in the pan using tongs to pick them up and drop them..
9. While the noodles are cooking, combine the ginger, honey, ketchup, Worcestershire sauce, soy sauce and sake in a small mixing bowl..
10. Add the sauce to the noodles and cook for about 5 minutes while using the tongs to mix and coat all the ingredients together..
11. Serve hot, garnish with grated nori (seaweed) or sesame seeds or green onion. Enjoy 😄.

Bean sprouts over crispy. paste, ciuperci, varzĂ, ceapĂ, morcov, ardei gras, rumenite În sos yakisoba, presĂrate cu alge marine. YAKISOBA - Sushi Garden Ai adaugat un nou produs in cos! Chicken Yakisoba is sure to satisfy those Asian food cravings! It's a delicious Japanese noodle dish that's packed with chicken and veggies and tossed with a simple, flavorful sauce. Easy enough for weeknights but delicious enough to serve to guests on the weekend!