Recipe: Tasty Baked Chicken & Veggies

Baked Chicken & Veggies. Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe! Perfect for easy dinners, meal prep, or freezing for later. If you can bake chicken, you can make dinner over and over again.

Find recipes for roasted and baked chicken, including baked chicken parmesan, stuffed chicken and more! These baked split chicken breasts get their great flavor from a tasty mixture of honey, spicy mustard, and curry powder. If you have time, marinate the chicken breasts for an hour or two before baking. You can cook Baked Chicken & Veggies using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Baked Chicken & Veggies

1. You need of Chicken Breast 4-6 depending on size of meal needed.
2. It's of Carrots about 5 long ones.
3. You need of Zucchini 3 medium sized.
4. Prepare of Mushrooms half to full packet.
5. You need as needed of Olive Oil.
6. You need to taste of Seasonings.
7. You need of Foil Paper.

The secret to juicy Oven Baked Chicken Breast is to add a touch of brown sugar into the seasoning and to cook fast at a high temp. It colours beautifully and it's practically self-saucing! All of your baked chicken questions answered in one post! Baked chicken is easy, delicious, and Baked chicken breast recipes are some of my favorites.

Baked Chicken & Veggies step by step

1. Preheat Oven to 350* Cut 2 pieces of foil paper to make a basket in the baking dish. I use a 10x13 size pan but use the size of pan best suited for your needs..
2. Rinse & trim off fat on chicken. Place into one side of foil packet. Season with desired seasonings. Lemon Pepper, herbed poultry are simple tasty ones..
3. Rinse off veggies & cut up to desired size. Place into medium sized bowl & coat with olive oil & desired seasonings mixing well. Pepper & Garlic Powder are what I typically use. Place into the other foil packet..
4. Bake at 350* for about 40 minutes. If your oven isn’t preheated it might take longer to cook. Make sure that your chicken is cooked all the way with no pink inside. Cooking time may vary depending on your oven so check around the 25 minute mark to ensure it doesn’t dry out..
5. Your carrots will still be crunchy but cooked. For this meal don’t anticipate them being soft & mushy. If they are I’m not sure what you did wrong. Ha ha!.
6. Serve over a bed or rice or just as is. Either way it’ll be delicious. Enjoy!.

Baking the chicken makes the process so. These baked chicken recipes are sure to amp up your busy week with something easy to put on the table and with recipes that everyone will enjoy. These baked chicken tenders are super simple and quick for those hectic weekday meals. I've put them on top of a salad with homemade honey mustard dressing. Delicious and budget-friendly recipes featuring baked chicken.