Recipe: Perfect Easy Egg-Free and Butter-Free 15 Minute Cookies

Easy Egg-Free and Butter-Free 15 Minute Cookies.

You can cook Easy Egg-Free and Butter-Free 15 Minute Cookies using 4 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Easy Egg-Free and Butter-Free 15 Minute Cookies

1. Prepare 20 grams of Sugar.
2. You need 50 grams of Cake flour.
3. You need 20 grams of Vegetable oil.
4. It's 1 pinch of Salt.

Easy Egg-Free and Butter-Free 15 Minute Cookies instructions

1. Place a plastic bag on a scale, and weight in the flour, sugar, and salt. Work the ingredients together through the bag to combine them..
2. Place the bag on the scale again and weigh in the vegetable oil. Knead the dough through the bag to incorporate the oil..
3. Once the dough is set, take out thumb-sized portions of dough and roll into balls..
4. Bake for 20 minutes at 180℃. Once they cool down, they are ready..
5. By adding 1/2 tablespoon kinako (roasted soybean powder) in Step 1, you can make kinako cookies. They become even softer and more crumbly. Add some vegetable oil if necessary..