Recipe: Yummy Hungarian Chicken Goulash

Hungarian Chicken Goulash.

You can have Hungarian Chicken Goulash using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Hungarian Chicken Goulash

1. It's 500 gr of Chicken Thigh.
2. You need 100 gr of Tomato.
3. You need 2 piece of capsicum, green and red.
4. You need 4 cloves of garlic, crushed.
5. It's 1 of onion, chopped.
6. It's 2 piece of bay leaf.
7. You need 50 ml of tomato pure.
8. You need 3 of tbspoon of hungarian sweet paprika powder.
9. Prepare of salt and pepper.
10. It's of vegeta the vegetable stock powder.
11. You need of olive oil.
12. You need of sour cream.

Hungarian Chicken Goulash instructions

1. Cut the chicken thigh in cubes, as well as tomato,capsicum.
2. Saute the garlic and onion until fragrant, then add chicken till colour changed, add diced tomato,capsicum mix together.
3. Add tomato pure, bay leaf, salt pepper and vegeta, and then add 500 ml water and let it simmer in a low heat for about 20 mins.
4. The best serve to eat goulash is with crispy bread. or you can also eat it with potato. and pour a little bit of sour cream on the top of goulash.