Homemade Energy Bars. Try Our Traditional, Bold, Oven Roasted & Honey Roasted Snack Almonds. Homemade energy bars are great at getting you out of a last-minute food fix. Whether time's too short to make breakfast, you need an energy burst before your run or you're searching for a.
When you make your own energy bars, you can control the amount of sugar you put in. These no-bake snacks are so easy to make, and good for you too! They're gluten-free, dairy-free, vegan and require just six ingredients. You can cook Homemade Energy Bars using 5 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Homemade Energy Bars
- It's 200 grams of chopped walnuts.
- Prepare 100 grams of dry cranberries.
- Prepare 1/4 cup of Agave nectar.
- You need of vanilla extract.
- You need 2 tbsp of milled flaxseed.
Try using peanut butter for more of a "peanut butter cup" variation, or cashew butter and vanilla protein powder for more of a cookie dough flavor. This sweet and nutty energy bars are filled with flavors and ingredients like : hazelnuts, dried cherries, dates, oats, and cocoa powder and might just be your next go-to snack! These no-bake bars are so simple to make and all you need is your handy food processor. If you cannot find hazelnuts, almonds or cashews would also be a great substitute.
Homemade Energy Bars instructions
- Mix well all ingridients together then place in a pan and press well with hand or spoon.
- Cover with cling film and put in fridge for 2 hours.
- Cut into bars and serve.
Delicious energy bars chock-a-block with wholegrains and crunchy seeds. They keep in the freezer for months! Freeze in individual portions so you can grab-and-go - perfect for camping, after working out, or an after-school snack. Get Energy Bars Recipe from Food Network. In the bowl of a large food processor, pulse the nuts until finely ground (but stop before they start turning to nut butter!).
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