Recipe: Yummy Gluten free brownies

Gluten free brownies. You can easily make these brownies dairy-free. The best gluten-free brownies (and the reviewers agree with me)! So fudgy, gooey, and incredibly easy to make.

There is something just magical about brownies. It is hard to believe these fudgy, dark, and dense brownies are vegan and gluten free, but they are! Terrifically fudgy, super easy brownies that just happen to be gluten free. You can have Gluten free brownies using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Gluten free brownies

1. It's 1/2 cup of gluten free all purpose mix.
2. You need 1/4 tsp of baking powder.
3. Prepare 1/4 tsp of salt.
4. You need 1 stick of of butter/8tbsp..
5. Prepare 2 oz of of chocolate.
6. You need 3/4 cup of and 2 tbsp. sugar.
7. Prepare 2 of eggs.
8. Prepare 1/4 cup of instant chocolate pudding.
9. You need 1/2 cup of unsweetened cocoa.
10. It's 1 tbsp of hot water.
11. You need 2 tsp of vanilla extract.
12. Prepare 1 of chocolate chips and or peanut butter optional. As a mix in or swirl..

I love how moist these Gluten Free Brownies are, and the undertones of nuttiness from the almond meal. These rich, fudgy chocolate brownies are gluten free. Serve with a scoop of vanilla ice cream for dessert, or leave to cool before storing in an airtight container for an afternoon treat. These fudgy gluten-free brownies call for neither baking powder or baking soda.

Gluten free brownies instructions

1. Mix your dry ingredients together, set aside. Melt butter and 2 oz. Of chocolate together in microwave for about 1 min. Add sugar and instant pudding mix, mix well. Then 1 at a time mix in both eggs thoroughly. Add vanilla extract and mix. Then take your dry ingredients and Tbsp. Of hot water mix all together..
2. Either use a 8×8 baking pan and or muffin cups. Bake for 22-28 minutes at 350°F. 22 for muffin pan, 25-28 for 8×8 pan..
3. .

Therefore, you can use whichever cocoa powder you prefer! Gluten-Free Brownies: Making Them Your Own. These extra fudgy Gluten Free Brownies just might be the perfect dessert. Filled with cocoa powder and chocolate chips, these brownies boast crispy, chewy edges and a super fudgy chocolate centre. This post may contain affiliate links.