Recipe: Perfect Twice baked potatoes

Twice baked potatoes. Take baked potatoes to the ultimate level of creamy, cheesy, buttery goodness. The best thing about this recipe is that it's wonderfully flexible. The amounts shown are a guideline, but really it's up to your own imagination and taste.

Twice Baked Potatoes are as easy to make as they are yummy! Potatoes are the ultimate comfort food whether they're baked, fried or made into delicious mashed potato cakes. Place the potatoes on a baking sheet. You can cook Twice baked potatoes using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Twice baked potatoes

1. You need 4 of raw potatoes.
2. Prepare 1 of bag shredded sharp cheese.
3. You need 1 lb of bacon.
4. You need 2 stick of butter.
5. You need 1 cup of sour cream.
6. Prepare 1 of seasonings salt.
7. Prepare 1 of salt n pepper.
8. You need 1 cup of milk or cream.

After Having These Twice Baked Potatoes, You'll Never Want Regular Baked Potatoes Again! These Super Easy Potatoes Are Loaded With Sour Cream, Cheese, Bacon, And Seasonings! Try this tasty recipe for twice baked potatoes with cheese. The potatoes are baked and then filled with beaten potato, cheese, and seasonings.

Twice baked potatoes instructions

1. Back potatoes on 450 until soft.
2. Cut a canoe shape on top of potatoes and hollow out potatoes place potatoes in a large bowl.
3. Add butter salt pepper seasoning salt sour cream shredded cheese milk whisp together.
4. Cook bacon in ungreased pan until crisp.....cut up cooked bacon and blend in your potatoe mixture.
5. Fill hollowed out potatoes with your mashed potatoe mixture.
6. Place potatoes on baking sheet top with any remaining cheese back untill cheese is melted serve and enjoy.

Twice Baked Potatoes with sour cream, butter, bacon, cheese, and green onions are always the first to go at BBQs and potlucks! Twice Baked Potatoes. posted by Christy Denney Twice Baked Potatoes Recipe - These potatoes make any meal an event! They take baked potatoes to a whole new level of creamy, cheesy, buttery deliciousness. Easy enough to make ahead in stages.