Recipe: Yummy Turtle Thumbprints

Turtle Thumbprints. These Turtle Thumbprint Cookies are a delicious melt in your mouth cookie combining the flavors of almond, pecan, caramel, and chocolate. Looking for more great cookie recipes? Turtle Thumbprints have all the flavors you love from turtle candies in a convenient bite-sized cookie.

Turtle Thumbprints Turtle Thumbprint Cookies - deliciously nutty cookies with a smooth, creamy dollop of sweet caramel, and a drizzle of yummy chocolate - cookie heaven! These Turtle Thumbprint Cookies features a cocoa cookie rolled in pecans, filled with a salted caramel thumbprint, and drizzled with chocolate. These thumbprint blossom cookies are packed with gooey caramel, pecans and chocolate. You can have Turtle Thumbprints using 10 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Turtle Thumbprints

  1. Prepare 1 (17.5 oz) of package Betty Crocker Sugar Cookie Mix.
  2. Prepare 3 Tbsp of all-purpose flour.
  3. It's 1/4 cup of cocoa powder.
  4. It's 1 stick (8 Tbsp) of butter - soft.
  5. You need 1 of egg.
  6. You need 2 cups of pecans - finely chopped.
  7. Prepare 2 of egg whites.
  8. You need 1 cup of soft caramel candies.
  9. Prepare 3 Tbsp of half and half.
  10. Prepare 1/2 cup of semi-sweet or milk chocolate chips (optional).

Try them for your Christmas cookie exchange. Turtle thumbprints and classic blossoms join forces to make one of the easiest and most creative cookies you'll try this season. Each one gets rolled in chopped pecans. Delicious Turtle Thumbprint Cookies - a chocolate, caramel and nut cookie recipe everyone will love and perfect to make during the holidays.

Turtle Thumbprints instructions

  1. In a mixing bowl (stand or hand mixer) combine sugar cookie mix, flour and cocoa powder. On low speed, blend in the butter and egg. Keep mixing until incorporated. Gradually increase mixer speed until dough forms a ball. Wrap the dough and refrigerate for one hour..
  2. Preheat oven to 325°F Line baking trays with parchment paper and set aside. Roll the chilled dough into even portioned balls and place on the prepared trays. Keep one tray in the fridge while you work on the other one..
  3. Place chopped pecans in a bowl or on a plate. Whip egg whites with a whisk until frothy. Dip a dough ball into the egg whites and then immediately roll in the pecans. Place back onto tray. Using thumb, push an indent into each piece of dough. Repeat with the remaining pieces of dough..
  4. Bake for 16-18 minutes or until the dough is set if pressed. If necessary, gently re-indent the cookies as soon as the tray is removed from the oven..
  5. In a microwave safe bowl, place caramel candies and half and half. Microwave at 70% power for 90 seconds. Stir and continue to microwave at 15 second intervals until fully melted..
  6. Using a small spoon, put some of the caramel into each of the divots (thumbprints) of the cookies..
  7. If desired, melt chocolate chips in a microwave safe bowl in 30 second increments. Spoon chocolate into a zippered sandwich bag and snip one of the bottom corner off (1/4"). Drizzle the chocolate into the cookies.

Delightful chocolate nut thumbprint cookies with a caramel filling and chocolate drizzle. My Turtle Thumbprint Cookies feature An ooey-gooey caramel center surrounded by a luscious chocolate cookie and rolled in pecans. Thumbprint cookies just like the famous candy--pecans, caramel and chocolate team up in this bite-sized cookie. On the second day of Christmas my true love gave to me: Two TURTLE THUMBPRINTS! Find turtle cartoon stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

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