Recipe: Yummy Cinnamon roll 2

Cinnamon roll 2. Browse the user profile and get inspired. Tastes amazing and a great substitute for the real thing! Give these Mini Cinnamon Rolls a try and you'll fall in love with their tender, sweet centers and irresistible.

Cinnamon roll 2 Originated from the Onion article entitled 'Beautiful Cinnamon Roll Too Good For This World, Too. We focus on characters who are cinnamon rolls. What is better then warm cinnamon rolls on a cold day? You can have Cinnamon roll 2 using 11 ingredients and 20 steps. Here is how you achieve it.

Ingredients of Cinnamon roll 2

  1. You need 1/1 of /2 cup warm milk(fresh milk).
  2. You need 3 Cups of flour.
  3. You need 1 Tbspn of yeast.
  4. It's 1/2 cup of sugar.
  5. It's 1/2 cup of melted butter.
  6. It's of First 30 mins.
  7. Prepare 1/2 cup of flour again.
  8. It's 1 Tbspn of baking powder.
  9. It's 1/4 of Cinnamon+sugar grounded.
  10. Prepare 1/4 cup of butter for spreading.
  11. It's 1 of egg.

RoRo's Cinn-A-Rolls take your normal cinnamon roll but make them Each roll is handmade using fresh cinnamon and are light and fluffy. These cinnamon rolls are utterly delicious and worth the time it takes to make them. They also make an excellent gift. Learn how to make these decadent cinnamon rolls from scratch right here.

Cinnamon roll 2 step by step

  1. Here is my measured warm milk.
  2. To it you add sugar,butter and..
  3. Yeast,nd whisk everything all together.
  4. To it you add ur measured flour nd mix.
  5. This is how the consistency shuld be like,after mixing close with a lid and allow to rest for 30 good mins,and after 30 mins here it is.
  6. Now add another half cup of flour,nd baking powder nd mix,transfer to a working surface nd knead well(if u feel there is need for more flour u can add,as for me this is the perfect measurement i used).
  7. Here it is,now roll it out flat as shown,and this is my grounded cinnamon and sugar mix.
  8. Now spread butter as show here nd sprinkle ur desired cinnamon amount.
  9. Roll it in as shown here,cut using kitchen dagger or pizza cutter into desired size.
  10. Here it is,grease ur prefered baking pan with butter and flour..
  11. Arrange ur rolls as shown here,leaving a little space so that they can rise beautifullyπŸ’–.
  12. Cover ur pans with nylon or cling film,put in a warm place and allow it to rise for 1 good hour(pls 1 hrπŸ˜‰).
  13. And tanaaaa after 1 hr.
  14. Break 1 egg and egg wash the surface of the rolls.
  15. .
  16. Preheat ur oven at 250F for 10mins,and bake ur rolls at 200-150F for 15-20 mins,on up and down heat,till ur desired browness is achieved.
  17. And boom u have the most softest,tasty rolls u could ever have hadπŸ’–πŸ’–πŸ’–,glaze with either chocolate syrup,ganache,or milk syrup.
  18. Ok bye happy cooking,i love u allπŸ˜‚πŸ’–πŸ’–πŸ’–do give a cooksnap.
  19. I sprinkle milk powder,spot that buttery+cinnamon+sugar crustπŸ˜­πŸ’–πŸ’–πŸ’–ooh i loveee.
  20. This is the backside.

I made biscuits and cinnamon rolls for dinner (I was tired and lazy, sue me) and my dad ate two cinnamon rolls and called it good. Warm, gooey, sweet cinnamon sugar rolls that melt in your mouth! This Weight Watchers recipe makes a perfect breakfast treat or snack, with zero guilt and no sacrifice of flavor. These Cinnamon Rolls are soft, fluffy, cinnamony, buttery and crowned with a lavish amount of I packaged up a batch of Cinnamon Rolls with Salted Maple Glaze, took them to work and was. My daughter wanted cinnamon rolls for her birthday.

Related Posts

There is no other posts in this category.

Post a Comment

Subscribe Our Newsletter