Easiest Way to Cook Yummy Cinnamon rolls 2

Cinnamon rolls 2. Rolled into rectangle and added filling along with some extra cinnamon. Placed rolls in buttered dish and let. Cinnamon rolls are my go-to special occasion breakfast.

They are fluffy and gooey and rich and yield just four. Give these Mini Cinnamon Rolls a try and you'll fall in love with their tender, sweet centers and irresistible. I honestly doesnt like cinnamon either so i do diff version of rolls.^^ Although you have alot of icing on these.the hill in the middle makes me wonder how they looked before you topped them with icing. You can cook Cinnamon rolls 2 using 18 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Cinnamon rolls 2

1. You need 2 3/4 cups of apf.
2. Prepare 1/4 cup of sugar.
3. It's 2 tbsp of oil/butter.
4. Prepare 1 of egg.
5. You need 1/2 cup of water.
6. You need 1/4 cup of milk.
7. It's 2 1/4 tsp of instant dry yeast.
8. Prepare 1 tsp of salt.
9. You need of filling.
10. You need 2/3 cup of brown sugar.
11. It's 1/4 cup of butter/oil.
12. You need 1 tbsp of cinnamon.
13. Prepare 1 of .
14. You need of vanilla glaze.
15. You need 1 1/2 cup of icing sugar.
16. You need 1/4 cup of butter.
17. It's 2-3 tbsp of milk.
18. It's 1 tsp of vanilla essence.

Our cinnamon rolls are wonderfully delicious. Swirled with cinnamon sugar and glazed with icing, you will enjoy every bite! They by far beat any cinnamon roll or cinnabun you have ever had! * What is better then warm cinnamon rolls on a cold day? RoRo's Cinn-A-Rolls take your normal cinnamon roll but make them Each roll is handmade using fresh cinnamon and are light and fluffy.

Cinnamon rolls 2 step by step

1. In a bowl add warm milk, water, sugar and yeast set it aside for 5 mins to proof.
2. In another bowl, mix flour and salt.
3. Add 1 egg to the yeast mixture, oil/butter, add flour in the yeast mixture and kneed well for 8 mins.
4. Cover with cling film allow it to double in size for about an hour.
5. Now spread your dough and apply oil or butter, add sugar,cinnamon.
6. Fold the dough and cut in desired shapes.
7. Arrange on the baking tray and cover again with cling film for 15mins, preheat the oven.
8. Bake the rolls, for 17mins at 190°.
9. Make you vanilla glaze by mixing icing sugar,milk,butter/oil and vanilla essence and pour on the cinnamon rolls.
10. Enjoy with a cup of coffee.

Cinnabon Cinnamon Rolls: Hopefully you have had a Cinnabon cinnamon roll at least one point in your life, if you haven't, definitely see if you can find a Cinnabon store around you. These cinnamon rolls are utterly delicious and worth the time it takes to make them. They also make an excellent gift. Learn how to make these decadent cinnamon rolls from scratch right here. These cinnamon rolls are the bomb.