Recipe: Appetizing Mini Burger

Mini Burger.

You can have Mini Burger using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mini Burger

1. It's 200 grams of Ground Beef.
2. It's 1/4 tsp of Salt.
3. You need 1/4 tsp of Ground Black Pepper.
4. It's 4 of Portobello Mushrooms.
5. Prepare 4 slice of Cheddar Cheese.
6. It's 4 slice of Streaky bacon.
7. It's of Guacamole.
8. You need 1 of Avocado (diced).
9. It's 1 of Some Cilantro leaves.
10. Prepare 2 of Hard boiled eggs ( diced).
11. Prepare 8 of Cherry tomatoes (diced).
12. It's 1 tbsp of Lime juice.
13. You need 1 small of Onion (diced).
14. Prepare 1 of Salt.

Mini Burger step by step

1. Add the salt and ground pepper in the ground beef and mixed well. Then make into 4 small patties..
2. Pan fry the bacon until brown & crispy. Then Use the bacon fat in the pan to fry the portobello mushrooms for about 5 mins..
3. Set aside the cooked bacon and portobello mushrooms. In a clean pan, fry the beef patties with some olive oil. When the beef is almost done, place the slices of cheddar cheese on top of each patty..
4. Toast 4 mini buns that sliced into halves in the oven. Then we are ready to assemble the burger..
5. Placed each patty with a melted cheese on one half of a bun. Then stack the portobello mushroom and the bacon. Lastly, place one and a half tablespoon of guacamole. Then place the other half of the bun on top and you got your burger!✌🏻.
6. To make the guacamole, simply mixed the ingredients together - avocado, hard boiled eggs, cherry tomatoes, onions, cilantro leaves, salt and lime juice.