How to Prepare Appetizing Basically basic veggie soup

Basically basic veggie soup. SOUP'S ON.loaded with flavors that make this CLASSIC VEGETALBE SOUP an all time favorite. A healthy and hearty dish that is sure to warm the soul and put. The point of this soup is variation.the basic principle can be applied to make many different types of soups.

This homemade vegetable soup recipe is hearty, healthy, easy to make, and tastes fantastic. It's also vegan when you use vegetable broth! Jump to the Easy Vegetable Soup Recipe or read on It's healthy, comforting, and completely vegetarian (when you use veggie broth). You can have Basically basic veggie soup using 12 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Basically basic veggie soup

1. It's 1 of onion.
2. Prepare 1 of cabbage (small).
3. Prepare 1 of capsicum.
4. You need 1 bunch of turnips with greens.
5. Prepare 2 of carrots.
6. You need 1 of small bag mushrooms.
7. Prepare 1 bunch of bok choy.
8. You need 1 of squash/zucchini.
9. You need 1 bunch of chopped parsley.
10. It's 1 liter of chicken stock (or any liquid you like).
11. Prepare 1 tsp of chili powder.
12. Prepare 1 tsp of curry powder.

This Chicken Vegetable Soup is ultra-comforting and packed with healthy vegetables. The flavor reminds me of Chicken Noodle Soup, but without the white pasta! This Hearty White Bean Vegetable Soup or a basic vegetarian lentil are both good starting points. Beans are an important part of the vegetarian diet, so you should have always have a few basic bean salad recipes in your arsenal.

Basically basic veggie soup step by step

1. Peel and chop onion.
2. Wash and roughly chop all veggies. (I only peel the onion.).
3. Fine chop any stems such as turnip greens and parsley (saves you picking bits out of your teeth later).
4. Put the chopped carrots, turnips, capsicum, onion, zucchini and mushrooms in a big pot. Add the chili and curry..
5. Add all the chopped leafy stuff and the stock. No need for salt at this stage..
6. Pile it on!.
7. Cover and bring to boil on high heat. Then put on lowest heat and leave for 2 hours. Check it occasionally. I leave it until the lovely aroma gets going..
8. Once cooked. Have a taste then you can add (if you wish) any salt, pepper and other spice or herb..

Watch the Good Food cookery team show you how to make a basic soup that you can adapt to suit the ingredients you have in your kitchen storecupboards. This healthy Chickpea Vegetable Soup recipe is so simple to make! A comforting, hearty and healthy vegetable soup packed with chickpeas and loads of veggies. Just add everything to a soup pot and simmer! Every sip of warm and healthy vegetable soup is a divine experience during cold winter days.