How to Make Perfect Shepherd pie with winter veggies

Shepherd pie with winter veggies. Toss the parsnips, carrots, beets, rutabaga, pearl onions, and garlic together in a large bowl. Well, all of the seasons are my favorites, but for different reasons, of course. The fire in the woodstove is good company and warms the house for both me and my four-legged family.

It's perfect for putting out on your holiday buffet table. —Ann Sheehy, Lawrence, Massachusetts Tips for making Shepherd's Pie ahead: You can make the entire casserole in advance, and simply cover and refrigerate before baking. Unlike other shepherd's pie recipes, this one calls for frozen vegetables instead of fresh and can be made the day before. Shepherd's pie has never been so easy—or so tasty! You can have Shepherd pie with winter veggies using 29 ingredients and 22 steps. Here is how you achieve it.

Ingredients of Shepherd pie with winter veggies

1. Prepare 2 of big Potatoes.
2. Prepare 2 tablespoon of soft unsalted Butter.
3. It's 2 tablespoon of thick Yoghurt.
4. Prepare 2 tablespoon of Mozzarella cheese.
5. You need 1/2 teaspoon of crushed Black peppers.
6. It's 1/2 teaspoon of red Chilli flakes.
7. You need 1 tablespoon of Olive oil.
8. It's to taste of Salt.
9. You need of For the filling.
10. Prepare 1/2 cup of chopped green Beans.
11. Prepare 1/2 cup of chopped Carrots.
12. Prepare 1/2 cup of chopped green Capsicum.
13. You need 1/2 cup of chopped red Tomatoes.
14. It's 1/3 cup of sweet Corn kernals.
15. You need 1 cup of chopped Onions.
16. You need 3 tablespoon of Tomato paste.
17. It's 1/2 cup of mutton Keema.
18. Prepare 1 teaspoon of Kashmiri red chilli powder.
19. It's 1 teaspoon of Curry powder.
20. It's 1/2 teaspoon of Garam masala powder.
21. Prepare 1/2 teaspoon of ginger-garlic paste.
22. Prepare 1/2 teaspoon of Thyme.
23. Prepare 2 tablespoon of Olive oil.
24. It's to taste of Salt.
25. You need of For the top crust.
26. You need 2 tablespoon of grated Cheese.
27. You need 1/2 teaspoon of Bread crumbs.
28. It's 1 teaspoon of Tomato ketchup.
29. It's 2-3 of strings of chopped Spring onion.

Shepherd's pie has never been so easy—or so tasty! In small bowl, mix broth and flour with whisk. Add broth mixture to beef mixture. Spoon beef mixture into baking dish.

Shepherd pie with winter veggies step by step

1. Chop all the vegetables and keep them ready along with sweet corn..
2. Heat 2 tablespoons olive oil in a pan and saute chopped onions for 2-3 minutes..
3. Add in ginger-garlic paste and cook for few seconds more..
4. Next add mutton keema and stir continuously to cook for 3-4 minutes..
5. After sauteing the keema add in all the vegetables..
6. Stir well to cook for a minute and then add all the spices like chilli powder, curry powder, garam masala powder, thyme and salt. Give it a good mix..
7. Add in 3 tablespoons of tomato paste and stir well. Also add little water to incorporate everything well. The mixture shouldn't be dry in consistency..
8. Cover and cook in medium low heat until vegetables and keema cooks completely..
9. When everything cooks completely and the gravy becomes thick, remove from heat and keep aside..
10. Now for the mash potato, boil 2 big potatoes in microwave for about 8 -9 minutes..
11. Peel and smash them with a fork..
12. Add in 2 tablespoons soft butter, 2 tablespoons mozzarella cheese, 2 tablespoons thick youghrt, chilli flakes, crushed black pepper and salt. You can also use olive oil, if you want to reduce the amount of butter..
13. Mix everything well to make a homogeneous soft mixture..
14. Take a round or square shape baking dish of medium size..
15. Pre heat oven at 180 degree C..
16. Place the prepared filling to the bottom of the dish to make a thick layer..
17. Next place the prepared mash potato over the filling..
18. Sprinkle 1/2 teaspoon breadcrumb, 2 tablespoons grated cheese, tomato ketchup and some spring onion..
19. Bake in the preheated oven for 15 to 20 minutes or until the filling starts bubbling and top of the pie becomes light golden brown..
20. Let it cool for 10 minutes and then with a sharp knife slice into your desired size..
21. Serve these delicious and flavourful shephard pie warm as breakfast, lunch or dinner..
22. .

Make mashed potatoes: In a large pot, cover potatoes with water and add a generous pinch of salt. Yes, shepherd's pie is predominantly thought of as Irish or British. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral tastes. The use of lamb, the smoky, heather taste of Guinness® Draught (Irish, I admit), and the topping of sharp Cheddar and smoked paprika give this version its unique, smoky-sweet flavor. Mix instant mashed potato powder with hot water (according to the instruction) and stir until done.