Recipe: Perfect Puri,gobi matar,barfi and aloo tamatar ki sabji

Puri,gobi matar,barfi and aloo tamatar ki sabji. full recipe: https://hebbarskitchen.com/aloo-tamatar-ki-sabji-recipe/ Music: http://www.hooksounds.com/ aloo tamatar ki sabji recipe Sharing simple and delish recipes with step by step method to make cooking easy. Recipes are vegetarian, vegan and baking goodies from India and other global cuisines.

Puri,gobi matar,barfi and aloo tamatar ki sabji Aloo Ki Rasewali Sabzi With Puri recipe with an easy and simple video tutorial. Hope you guys had a great past week. My last week was good and productive too. You can have Puri,gobi matar,barfi and aloo tamatar ki sabji using 32 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Puri,gobi matar,barfi and aloo tamatar ki sabji

  1. Prepare of For dough.
  2. You need 2 cups of wheat flour.
  3. You need 2 tsp of oil (for moyan).
  4. You need of Oil to deep fry.
  5. Prepare of Aloo gobhi (dry).
  6. Prepare 2 tsp of oil.
  7. It's 1 of medium size cauliflower (gobhi).
  8. It's 2 handful of peas.
  9. It's to taste of Salt.
  10. Prepare 1/2 tsp of turmeric.
  11. You need 1/2 tsp of Chilli powder.
  12. Prepare 1 tsp of Coriander powder.
  13. You need 1/2 tsp of Cuminseeds.
  14. Prepare 1/2 tsp of mango powder.
  15. Prepare 1/3 tsp of garam masala.
  16. You need 1 handful of Green coriander chopped.
  17. Prepare of For aloo tamatar gravy.
  18. It's 3 of Potato (aloo).
  19. Prepare 2 of tomato chopped.
  20. It's 2 of green chilli.
  21. Prepare 1/2 tsp of Cumin seeds.
  22. Prepare to taste of Salt.
  23. You need 1 tsp of Ginger garlic paste.
  24. You need 1/2 tsp of turmeric.
  25. Prepare 1/2 tsp of Chilli powder.
  26. It's 1 tsp of Coriander powder.
  27. You need 1/2 tsp of Garam masala.
  28. It's 2 tbsp of Oil.
  29. It's of For barfi.
  30. You need 1 cup of peanuts.
  31. Prepare 1 cup of sugar.
  32. Prepare of Bhujia sev and pickle.

Find a proven recipe from Tasty Query! Aloo Gobhi Matar Ki Sabzi Recipe is made of potatoes, cauliflower and green peas mixed with spices. This is a wholesome dish that is perfect when served with hot Chapatis, pooris, or dal rice for lunch or dinner. The veggie Aloo Gobhi Matar Ki Sabzi Recipe is very simple to make and requires very basic ingredients.

Puri,gobi matar,barfi and aloo tamatar ki sabji instructions

  1. Knead thewheat flour by adding 2 tsp oil in to a tight puri dough.rest for 10 minuts. Heat oil in a work.take a boll from dough press on pastry board and deep fry pury..
  2. Roast peanuts cool down and crush roughly so that peel saperated clean it and crush into peanuts grinder.make syrup of sugar and 1/4cup of water when the syrup starts to boil add peanut powder and mix well.set into a greased tray after 10 minuts cut into barfi shape..
  3. Cut cualiflower in equal size.heat oil in a work put cumin seeds turmeric chopped cauliflower and peas salt cover it to cook. Time to time stir.add chilli powder coriander powder mango powder and garam masala.in the last sprinkle green coriander chopped..
  4. Cut potato into 1"cubes.heat cooker put oil when it hot add cuminseeds chopped chilli ginger garlic paste stir for 10 seconds.add tomato chopped stir fry for 10 minuts put potato and mix now put salt coriander powder turmeric chilli powder and mix add 3/4glass of water now cover it and bring it to 3 whistles. When the steam cool down open pressure cooker and add garam masala.now it's ready to serve.
  5. Now puri gobhi matar barfi and aloo tamatar is ready serve with bhujia sev and pickle..

This sabzi is great also for kids lunch boxes with plain parathas since. Aloo gobhi sabzi prepared with cauliflower florets and fresh peas is super scrumptious to eat. Serve this dhaba style curry sabzi with chapatti, parantha or poori. हिन्दी में पढिये : Aloo Gobhi ki Sabzi Recipe - Aloo Gobhi Matar Masala Dhaba Style. Ingredients for Aloo Gobhi Matar Masala Dhaba Style Aloo Matar Sabzi Recipe is a very traditional Punjabi dish that is made with potatoes and peas, simmered in light and tangy tomato gravy. The recipe has a delicate addition of spices , it is simmered to perfection brings out the essence of this flavorful dish.

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