Recipe: Yummy Fluffy Cake with bananas ice cream #mycookbook

Fluffy Cake with bananas ice cream #mycookbook. You guys this ice cream cake really is amazing. The hubs and I are big, big banana fans and even bigger banana pudding fans. Sandwiched between the cake layers are a no churn ice cream that tastes just like banana pudding!

I also used very ripe bananas so maybe they added their own extra sweetness? Why have just one ice cream flavor when you can have all three? This Neapolitan Banana Ice Cream cake is a creamy, decadent dessert for I have to be honest though - I used to hate Neapolitan ice cream. You can have Fluffy Cake with bananas ice cream #mycookbook using 14 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Fluffy Cake with bananas ice cream #mycookbook

1. Prepare of For the cake.
2. Prepare 3 of eggs.
3. Prepare 1.5 cup of milk.
4. You need 0.5 cup of oil.
5. You need 2 cups of sugar.
6. It's 1 tsp of vinegar.
7. Prepare 0.5 tbsp of vanilla.
8. Prepare 1 tbsp of baking powder.
9. You need 2-3 cups of flour.
10. You need 1 of lemon peel.
11. It's of For the icecream.
12. It's 2 of bananas.
13. You need 100 g of crushed pistachio.
14. It's 400 g of icecream.

I feel like that's a general theme with my recipes - "I used to hate XXX, but now I looooove it!" Cream the shortening, eggs, and vanilla together. Mix in the flour, sugar, banana, and buttermilk; beat until creamy. Icing: Beat the egg whites, salt, sugar and vanilla until stiff peaks form. Spread on cake and top with banana slices.

Fluffy Cake with bananas ice cream #mycookbook instructions

1. For the cake: mix all the cake ingredients together except the flour and the baking powder, whenever everything is mixed well you can add the baking powder and the flour. Bake the cake in the oven on 180°C for 15 minutes turning on only the lower section of the oven, when the cake is swelled turn on the upper section of the oven (so both the upper and the lower section are on) and let the cake bake for 15 more minutes..
2. For the ice cream: it is so simple just mix all the ingredients together in a good mixer and put them all in the quick freezer for about 1 hour. Serve them the way you like..

Frozen bananas are the secret to this easy ice cream everyone will love! Just blend and you have creamy "nice" cream! A few years ago I shared my favorite magic trick in the kitchen: creamy ice cream made with just one ingredient. Yes, that's right — just one ingredient, and no ice cream maker. "Fluffy, moist southern banana cake made from scratch and full of fresh banana flavor. Topped with cream cheese frosting and sprinkled with pecans!" Watch me make this Southern Banana Cake from start to finish!