How to Cook Appetizing Burns Homemade Salsa

Burns Homemade Salsa.

You can cook Burns Homemade Salsa using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Burns Homemade Salsa

1. You need 16 of medium tomatillos husk removed.
2. It's 4 tbsp of ground red chiles or ancho powder.
3. Prepare 2 tsp of cumin.
4. Prepare 6 cloves of garlic.
5. It's 1 tsp of salt (or to taste).
6. Prepare 1/4 tsp of black pepper.
7. You need 1/2 of yellow onion blended.
8. Prepare 1 of Cilantro blended.
9. Prepare 1 of Green pepper blended.
10. Prepare of Tabasco sauce (to taste)*optional - can use cayenne pepper in place of which is yummy.

Burns Homemade Salsa instructions

1. Preheat oven to 500 degrees. Line a baking sheet with aluminum foil. Place the halved tomatillos skin side down on the baking sheet, and place in the oven. Bake until they begin to toast, about 20 minutes..
2. In a food processor, combine the tomatillos, onion, red chiles/ancho powder, cilantro, cumin, garlic, salt and pepper. Pulse until the mixture is smooth..
3. Add Tabasco sauce/cayenne pepper to adjust the heat to taste. Adjust seasonings to taste, and pulse in small amounts of water to reach desired consistency. Serve..