Recipe: Tasty Mutton Ghee Roast

Mutton Ghee Roast. In this video we will see how to make Mutton Ghee Roast / Mutton Roast Recipe. This Mutton Ghee Roast is made in Mangalorean Style with the freshly ground. Hectic outstation trips, and then returning to the hotel in the evening!

I can guarantee you that this. Mutton Ghee Roast, the Mangalorean delicacy cooked with lamb meat spiced with masala grounded spices. Ingredients for Mutton Ghee Roast Recipe. You can cook Mutton Ghee Roast using 21 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Mutton Ghee Roast

1. Prepare 500-600 grams of mutton with bones.
2. You need 2-3 tbsp of ghee.
3. You need 1 of onion, chopped.
4. It's to taste of salt.
5. You need 1 tsp of tamarind paste.
6. Prepare 1-2 sprig of curry leaves.
7. Prepare 1-2 tbsp of coriander leaves, chopped.
8. Prepare For of Dry roast & grind :.
9. Prepare 1 tbsp of coriander seeds.
10. It's 1 tsp. of cumin seeds.
11. Prepare 1/2 tsp of fenugreek seeds.
12. You need 1 tsp of fennel seeds.
13. It's 1/2 tsp of black peppercorns.
14. It's 3 of whole red chilies.
15. Prepare 6-7 of Kashmiri red chilies.
16. It's 1" of cinnamon.
17. It's 3-4 of cardamoms.
18. It's 6-7 of cloves.
19. Prepare 1 of star anise.
20. Prepare 1" of ginger.
21. You need 3-4 of garlic cloves.

Add the cooked mutton and saute well until all the. Mutton, Chicken or Fish ghee roast is a popular side dish in mangalore its one of those dishes locals keep coming back for more at all shetty restaurants located across mangalore. Learn how to make mutton ghee roast at home with Suriya Spices. Make this Dry Mutton Roast recipe in Mangalorean style and share your experience with us..ghee roast recipes are very common across india and are served typically as side dish snack. generally it is made with meat options particularly with chicken or mutton meat. but.

Mutton Ghee Roast instructions

1. Pressure cook the mutton in 1 cup water for 20-25 minutes on a low flame after the first whistle. Drain and keep aside..
2. Dry roast all the ingredients mentioned. Cool them and grind along with tamarind paste and some stock into a fine paste. Keep aside..
3. Heat ghee in a pan and saute the onions till light brown. Add the ground paste, salt, some of the stock and curry leaves. Mix well and cover. Simmer for 1-2 minutes or till the oil separates..
4. Add the mutton and rest of the stock. Cover and simmer till dry..
5. When done, switch off the flame and add the coriander leaves. Serve on a bed of plain steamed rice. They can also be relished with plain biryani, pulao, idiyappam, dosa or plain roti...

Mutton Ghee Roast is an amazing recipe from Mangalore. The freshly ground masala and the slow roasting in ghee imparts so much flavor to the mutton pieces. mutton ghee roast one of easy & simple recipes,this mutton ghee roast is made in kerala ,manglore, roasted masala gives u good flavour & taste,by name its self mutton is fried in ghee,the flavour gives. Mutton Ghee Roast - Manglorean Style Mutton Roast Recipe - Mutton Recipe - Smita Deo. Easter Special Mutton Roast, How to Make Mutton Roast, Easy Cooking Recipes. Ghee has made a comeback into the Indian kitchen in recent years, and what a spectacular comeback it has been.