Recipe: Perfect Mutton Rogan Josh

Mutton Rogan Josh. Mutton Rogan Josh has a light gravy with a strong aroma of spices that makes your mouth water. It's a popular dish majorly prepared on special occasions and festivals and is best enjoyed with Sheermal. Ingredients for Mutton Rogan Josh Recipe.

In this video we will see how to make Mutton Rogan Josh Curry. Mutton Rogan Josh is a recipe from the Kashmiri Cuisine and is filled with flavor. This Rogan Josh recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. You can cook Mutton Rogan Josh using 17 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Mutton Rogan Josh

1. You need 1 kg of mutton.
2. Prepare 4-5 of whole sun dried red chillies.
3. It's 4-5 of peppercons.
4. You need 2-3 of black cardamoms.
5. It's 1 tsp of cumin seeds.
6. Prepare 1/2 tsp of asafoetida.
7. Prepare 1 tsp of red chilli powder.
8. Prepare 3-4 tbsp of kashmiri chilli powder.
9. You need 1 cup of curd.
10. You need 1 tsp of refined flour.
11. You need 2-3 tsp of fennel powder.
12. You need 2-3 tsp of coriander powder.
13. Prepare 1 of big spoon ghee or oil of your choice.
14. You need 1 tsp of garam masala.
15. It's As per taste of salt.
16. You need 1 tablespoon of saffron milk.
17. Prepare 2 tbsp of ginger powder.

About Rogan Josh Recipe: Warm your dinner table with this hearty, meaty curry. Rogan josh should be red in colour thats why it is called as rogan josh because once you finish First I have tried Mutton Rogan Josh in same manner as mentioned in recipe and It was my best recipe. To make Mutton Rogan Josh, add whole garam masala and the sliced onions to heated oil and sauté until the onions assumer a lovely golden-brown colour. Mutton Rogan Josh is one of the most preferred Indian curried meat items in the restaurants in Perth.

Mutton Rogan Josh instructions

1. First of all heat ghee or oil in a heavy bottom pan or pressure cooker the crackle dried red chillies, peppercorns, black cardamom, cumin, asafoetida and add mutton. Cook mutton on high flame for 10-15 mins on high flame till now it turn a little brown. Meanwhile take curd and whisk with refined flour then add salt, fennel powder, coriander powder,ginger powder, saffron milk and kashmiri red chillies powder for colour, saute for a while then add 1/2 cup water and slow cook on pot.
2. Around 1 1/2 hours till mutton is properly cooked alternatively i pressure cooked for about 20/25 minutes. After mutton is done add garam masala and finely chopped cilantro. Serve hot with rice and butter naan..

Traditionally made with goat or lamb, this aromatic dish is considered to be of Kashmiri origin and. The classic mutton rogan josh speaks of the heritage of Indian cuisine. The cubes of mutton slow cooked in an aromatic broth creates a succulent melt-in-mouth texture which is nothing less than a. Mutton Rogan Josh is a delicious mutton curry and it is perhaps the most famous of all Kashmiri dishes. This Kashmiri lamb curry, spiced with Kashmiri red chilli, cardamom, cinnamon and slow.