Easiest Way to Cook Perfect Nigerian Gizdodo_gizzard and banana

Nigerian Gizdodo_gizzard and banana. Nigerian Gizdodo_gizzard and banana This is a nigerian recipe that involves cooking gizzard with plantain or banana hence the name gizdodo.in kenya we dont normally cook more than one gizzard so i had to borrow this recipe from my west african brothers.and i had also travelled upcountry so i had limited spices. Gizdodo is a Nigerian dish made from chicken gizzards and ripe plantain. The original recipe uses fried chicken gizzards and fried plantain.

En Gizzards And Saba Banana Stir Fry Casa Veneracion Turkish Couscous With Gizzard Sauce Recipe By Aisha Abdulhamid Party Jollof Rice (Nigerian) SHARE THIS POST:Egusi (also known by variations including agusi, agushi) is the name for the fat- and protein-rich seeds of certain cucurbitaceous plants (squash, melon, gourd), which after being dried and ground are used as a major ingredient in West African cuisine. Egusi soup does not just benefit your stomach, it is a healthy meal rich in iron, calcium, Vitamin A and C, sodium, potassium. You can have Nigerian Gizdodo_gizzard and banana using 7 ingredients and 15 steps. Here is how you achieve it.

Ingredients of Nigerian Gizdodo_gizzard and banana

1. It's 200 g of gizzards.
2. Prepare 5 of Bananas.
3. You need 1 of Onion.
4. You need 2 of Tomatoes.
5. It's 1 Tsp of royco.
6. Prepare of Oil for frying.
7. It's to taste of Salt.

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Nigerian Gizdodo_gizzard and banana instructions

1. Put the bananas while unpeeled in a pan put some little water and cover with banana leaves.
2. Cover with a banana leaf to retain moisture.
3. Simmer till tender remove from water.
4. Peel them by cutting them at the front with a knife and peel.
5. Fry.the bananas in oil.
6. Turn side when brown.
7. Remove from heat.
8. For the stew.
9. Clean the gizzard making sure the green inner membrane has been removed.
10. Boil the gizzard for 12 minutes.
11. Remove from water and cut into smaller pieces.
12. Fry the gizzard in oil till brown stirring continously in your non stick pan.
13. Add the onions fry till brown,add tomatoes fry till tender,add carrots.
14. Add royco and a little water cover n simmer for 5 minutes.
15. Serve with plantain or banana garnish with spring onion.

Sometimes i wonder if it's possible to actually. Hello Foodies, I want to share an interesting recipe using Sweet Potatoes. APRON AND PANS - GIZDODO (GIZZARD AND PLANTAIN). CORPORATE CAR HIRE SERVICES (NIGERIA) - Pick up - Charter - Inter/intrastate commuting. It has got different stages of ripening which reflects in the skin color at each stage (green, yellow & black) and this gives it it's versatility due.