Fruity Bread pudding. In a large bowl, combine bread and sugar. In another bowl, beat eggs, milk, cinnamon, salt and vanilla until foamy. Swap in almost any fruit depending on what's in season.
Transfer the bread mixture to the pan, making sure the bread is submerged in the. Bread pudding has always been intriguing to me. If made well, it can be so delicious! You can have Fruity Bread pudding using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Fruity Bread pudding
- You need 3 of bread slices cut corners.
- Prepare 1 1/4 cup of milk.
- You need 1 tbsp of custard powder.
- It's 2 tbsp of sugar.
- You need 2-3 tbsp of jam.
- Prepare 2-3 tbsp of softened butter.
- It's 2 tbsp of chopped nuts.
- You need 1-2 tbsp of powdered brown sugar.
- You need 1 cup of fruit cocktail for garnish.
I love having bread pudding during chilly fall months or around the holidays. This Sweet and Fruity Bread Pudding recipe is definitely tasty. The bread is delightfully sweet and the fruit is tangy-the perfect combination. Serve with chopped banana, or other fresh or canned fruit.
Fruity Bread pudding instructions
- Take bread slices. Apply bread and jam on slices. Cut into 4 triangles or cubes. Arrange the bread pieces in a greased dish..
- In a pan take 1 cup milk and 2 tbsp sugar and boil till sugar dissolves. In the rest 1/4 cup take cold milk and dissolve custard powder. Add this custard powder solution into boiling milk and stir till it’s thick. Cool it to room temperature..
- Spread this custard on bread layer in such a way that whole bread gets wet. Leave no portion dry. Sprinkle nuts and brown sugar..
- Preheat oxy fryer for 5 minutes at 140c. Keep the dish in fry basket and close it properly. Keep fryer at 140 c for 11-12 minutes..
- Spread fruits and some more custard on baked bread. Keep in freezer for 15-20 minutes and serve chilled..
Whisk together the milk, vanilla essence, rum, cocoa, sugar and egg in a large bowl. Soak bread in the milk mixture. This fruit-filled bread pudding is absolutely fabulous! That's why we call it our Fabulous Fruit Bread Pudding. Fresh apple and peach flavor are complemented by the flavors of cinnamon, nutmeg, and sticky-sweet salted caramel.
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