Aloo Gobi Sabzi. Aloo Gobi is a delicious Indian dish made with cauliflower and potatoes. There are many variations of making this popular dish. You can make it dry (sabzi), semi-dry or a curry version. the recipe for aloo gobi dry recipe is unique, simple and easy to make, yet some variations, tips and suggestions. firstly, if you are planning to make a dry variant, i would suggest chopping potatoes and.
This is one of the healthy sabzi recipes that can be made on day to. Aloo Gobi Recipe (Dry Potato and Cauliflower Sabzi). aloo gobhi ki sabzi is a mixed veg curry made using the combinations of potatoes and cauliflower. This aloo gobi ki sabzi is a curry which is made in different ways across different regions. You can have Aloo Gobi Sabzi using 15 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Aloo Gobi Sabzi
- Prepare 400 gm of Cauliflower /phool gobhi.
- You need 2 of medium Potatoes / Aloo.
- Prepare 1 of Tomatoes / Tamatar.
- You need 1 tsp of Ginger / Adrak.
- You need 1.5 tbsp of Fresh Coriander / Cilantro / Hara Dhaniya.
- It's 1/2 tsp of Turmeric Powder / Haldi Powder.
- You need 1 tsp of Mango Powder / Amchoor Powder.
- You need 1/3 tsp of Garam Masala Powder.
- You need 1 tsp of Salt.
- It's of Tempering / Tadka.
- You need 3 tbsp of Cooking Oil.
- Prepare 2 of Black Cardamom / Badi.
- Prepare 1 tsp of Cumin Seeds / Sabut Jeera.
- Prepare 2 Cloves of / Lavang.
- Prepare 1/2 tsp of Asafoetida / Hing powder.
Punjabi Aloo Gobi is a dry Indian sabzi which is from Punjab, but The method to make aloo gobhi ki sabzi is very simple and we have made it using ingredients that are available in every Indian household. How to make authentic Aloo Gobi Sabzi Recipe Aloo gobi can be made as a curry with gravy or as a dry sabzi. Aloo Gobi Masala is a flavorful Indian vegetarian dish made with potatoes, cauliflower and many spices which makes it fragrant and.
Aloo Gobi Sabzi instructions
- Wash and soak cauliflower florets in salted lukewarm water to remove the worms if any..
- Peel and dice potatoes in medium size pieces..
- Open the black cardamom and slightly crush the seeds..
- Heat oil in a pan and add cumin seeds and asfoetida..
- When seed start crackling add cardamom seeds and cloves..
- Now add turmeric,diced potatoes,and chopped ginger..
- Saute for 1 minute,cover and cook for 1.5 minute on slow heat..
- Now open the pan and add cauliflower and salt,mix and saute for a minute.
- Now cover and cook on slow flame till nearly done.Keep stirring in between..
- Now add chopped tomato and all the spices,mix gently..
- Cover and cook on medium flame till done(approx-1-2 minutes).
- Add chopped coriander and serve hot..
Quick Cauliflower Potato Curry-Aloo Gobi Dry Sabji. You will love my Aloo Gobi Recipe (Punjabi Style Gravy Version). आवश्यक सामग्री - Ingredients for Gobhi Aloo Fry. तेल - सब्जी बनाने के लिए. विधि - How to make Gobhi Aloo Fre. Aloo gobi (pronounced [aːluː ɡɔːbʱiː]) is a vegetarian dish from the Indian subcontinent made with potatoes (aloo), cauliflower (gob(h)i), and Indian spices. It is popular in Indian and Pakistani cuisines. Aloo gobi mutter sabzi can be cooked in so many ways.
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