Recipe: Tasty Mutton Shahi Korma

Mutton Shahi Korma. Learn How to Make Mutton Korma Recipe aka Shahi Mutton Korma, a Ramzan Special Recipe, from Chef Neelam Bajwa only on Get Curried. Mutton Shahi Korma recipe - Mutton/lamb cooked in a creamy nut sauce. Step by step with Korma or kurma is typically a dish with yogurt, cream, nuts paste or a coconut base, spices and vegetables.

This Chicken Shahi Korma recipe is so simple and SERIOUSLY delicious. Spicy chicken, cashews, paneer, golden raisins, and creamy sauce. Mutton korma recipe - Slow cooked lamb korma in yogurt, spice powders and whole spices. You can cook Mutton Shahi Korma using 23 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Mutton Shahi Korma

1. Prepare 1/2 kg of mutton.
2. It's 2 of Small onion finely chopped in slise.
3. Prepare 1 of Tomato finely chopped.
4. Prepare 1 tbsp of jeera.
5. Prepare 1 tbsp of shahi jeera.
6. It's 1 of Cinnamon sticks.
7. It's 3 of Bay leaf.
8. It's 3-4 of Black pepper.
9. Prepare 1 of Black cardamom.
10. Prepare 3 of Cardmom.
11. It's 2 Tablespoon of Kashmiri chilli powder.
12. It's 4 Tablespoons of Mutton Korma masala.
13. Prepare 2 tablespoon of coriander powder.
14. You need 3 tablespoon of ginger garlic paste.
15. You need 1 tablespoon of turmeric powder.
16. It's 1 tablespoon of red chilli powder.
17. Prepare To taste of Salt as taste.
18. Prepare Handful of coriander leaves finely chopped.
19. You need Handful of mint leaves finely chopped.
20. You need 4 of Green chilli.
21. It's 1/2 Cup of yogurt.
22. You need 1/2 cup of Oil.
23. Prepare of Ghee / butter 4 Tablespoone.

Mutton korma recipe - This Indian lamb korma is one of the best I made in the recent times. Korma has its roots in the Mughlai cuisine of modern-day India and Pakistan. The flavour of a korma is based on a mixture of spices, including ground coriander and. Shahi mutton korma recipe is a delicacy from the royal kitchens.

Mutton Shahi Korma instructions

1. Add oil and ghee / butter in pressure cooker.
2. After oil and ghee / butter heat add onion and fry until is change colour nice golden.
3. Add all garam masala fry for a minute on low heat.
4. Now add ginger garlic paste and fry for 2 minutes.
5. Now add all powder masala and fry for a minute and add yogurt and tomato fry for 2 minutes adding with a salt.
6. Now add green chilli, coriander, and mint.
7. Now add mutton and cook for 10 minutes.
8. Now lock the pressure cooker and get 3-4 whistle on low flame.
9. After 3 - 4 whistle aur Shahi mutton Korma is reddy.
10. Now serve.

So, try out shahi mutton korma recipe for Ramadan and enjoy a rich and creamy treat during this auspicious spiritual month. Mutton Korma is a spicy meat curry, extremely popular amongst Muslims. Mutton Korma is a rich and spicy meat curry. It�s a delicious non-vegetarian dish and is popularly prepared on the occasion. How to Make Mutton Shahi Korma.