Easiest Way to Prepare Appetizing Bread Pudding

Bread Pudding. My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. It's great for breakfast or dessert and. For this classic Bread Pudding, challah bread is soaked in a rich custard spiked with spiced rum and vanilla, and baked until golden.

Savory bread pudding also exists, though, and may contain suet. Bread pudding is a bread-based dessert popular in many countries' cuisines, made with stale bread and milk or cream, generally containing eggs, a form of fat such as oil, butter or suet, and depending on whether the pudding is sweet or savory, a variety of other ingredients. Bread Pudding is a baked combination of bite sized cubes of bread that are soaked in a rich custard-like mixture of cream, eggs, sugar, butter, vanilla extract and ground spices. You can cook Bread Pudding using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Bread Pudding

1. Prepare 6 of eggs.
2. Prepare 3/4 cup of sugar.
3. Prepare 1 tbsp of vanilla extract.
4. Prepare 1 tsp of nutmeg.
5. You need 1 tsp of cinnamon.
6. You need 1 quart of half and half.
7. You need 1 loaf of Sweet Hawaiian Bread.
8. Prepare 1 dozen of KrispyKreme Donuts.

Make sure the bread pudding is cooled completely Like most baked treats, bread pudding is usually done when you run a knife or skewer through the. This recipe is proof-positive that leftover bread can easily be converted to dessert without much work. It's layers of bread mixed with a delicious, creamy custard made from eggs, sugar, and either cream or milk. Using heavy cream alone will give the richest and, in my opinion.

Bread Pudding instructions

1. Beat eggs in a bowl.
2. mix all ingredients in bowl until smooth (except for bread and donuts).
3. once mixture is smooth, add diced bread and donuts.
4. sprinkle cinnamon on the bottom of the pudding pan and pour mixture in pan..
5. preheat oven to 350°F and place pan in oven uncovered for 1 hour and 45 mins..
6. let cool and cover.

Bread pudding is a bread based dessert that is popular in many countries. Because bread pudding is so popular and versatile, every good cook will need a variety of recipes in their arsenal. It wasn't in my mother's rotation of recipes growing up, so the only other exposure I'd had to the dish was the occasional trip to a cafeteria-style restaurant with my. An old-fashioned English bread and butter pudding that goes easy on the wallet. Day-old bread works best in this recipe.