Recipe: Tasty Carol's 100% Organic Whole Wheat Bread

Carol's 100% Organic Whole Wheat Bread.

You can cook Carol's 100% Organic Whole Wheat Bread using 6 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Carol's 100% Organic Whole Wheat Bread

1. Prepare 8-8 1/2 cups of organic whole wheat flour.
2. Prepare 3/4 oz of Active Dry Yeast.
3. Prepare 4 teaspoon of salt.
4. Prepare 3 cups of water.
5. You need 1/2 cup of dark molasses.
6. It's 1/4 cup of vegetable oil.

Carol's 100% Organic Whole Wheat Bread instructions

1. Start with organic natural product.
2. In a large mixer bowl. Add 3 1/2 cups of flour, yeast and salt. Mix well.
3. Small pan on low. Add 3 cups water, 1/2 cups molasses and 1/4 cup oil. Using a thermometer keep checking temp until between 120°F and 130°F. Then add warmed liquid to the dry mixture slowly, stir setting on the mixer..
4. Slowly add 5 cups of flour. Switch to the dough hook when necessary. Knead the dough on the low setting for 5 to 8 minutes..
5. Proof to double the size with rise in a large greased bowl..
6. Punch down dough. Divide into 2 rounds. Place each load in 9 inch round cake pan. Slice cuts on top or not..
7. Proof again to double the size..
8. Bake at 375°F for 40 to 45 minutes..
9. Rack and cool.