Mutton Ghee Roast. In this video we will see how to make Mutton Ghee Roast / Mutton Roast Recipe. This Mutton Ghee Roast is made in Mangalorean Style with the freshly ground. Hectic outstation trips, and then returning to the hotel in the evening!
I can guarantee you that this. Mutton Ghee Roast, the Mangalorean delicacy cooked with lamb meat spiced with masala grounded spices. Ingredients for Mutton Ghee Roast Recipe. You can have Mutton Ghee Roast using 24 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Mutton Ghee Roast
- You need 600 gms of mutton with bones.
- Prepare 1 tsp. of ginger garlic paste.
- It's to taste of salt.
- It's 1/2 tsp. of turmeric powder.
- You need 3 tbsp of ghee.
- You need 1 of ginger.
- You need 3-4 of garlic cloves.
- Prepare 1 of small onion (opt).
- It's 1 tsp. of tamarind paste.
- You need 1/2 cup of beaten yoghurt.
- It's 1-2 sprigs of curry leaves.
- You need 1-2 tbsp. of coriander leaves, chopped.
- Prepare For of Dry roast & grind-.
- You need 1 tbsp of coriander seeds.
- It's 1 tsp of cumin seeds.
- It's 1/2 tsp of fenugreek seeds.
- Prepare 3-4 of cardamoms.
- Prepare 1 tsp of fennel seeds.
- Prepare 6-7 of cloves.
- It's 1/2 tsp of black peppercorns.
- It's 1 of star anise.
- Prepare 3 of whole red chilies.
- You need 6-7 of Kashmiri red chilies.
- It's 1 of cinnamon.
Add the cooked mutton and saute well until all the. Mutton, Chicken or Fish ghee roast is a popular side dish in mangalore its one of those dishes locals keep coming back for more at all shetty restaurants located across mangalore. Learn how to make mutton ghee roast at home with Suriya Spices. Make this Dry Mutton Roast recipe in Mangalorean style and share your experience with us..ghee roast recipes are very common across india and are served typically as side dish snack. generally it is made with meat options particularly with chicken or mutton meat. but.
Mutton Ghee Roast instructions
- Marinate the mutton with salt, turmeric powder and ginger garlic paste for 2-3 hours..
- Dry roast all the ingredients mentioned. Cool & grind along with tamarind paste, ginger, onion, garlic & some stock into a fine paste. Keep aside..
- Heat 1 tbsp. Ghee in a pan. Saute the marinated mutton for 4-5 minutes or till the moisture evaporates..
- Pressure cook the mutton in 1 cup water for 15-20 minutes on a low flame after the first whistle. Keep aside..
- Heat remaining ghee & saute the ground paste. Simmer till the oil separates..
- Add the yoghurt and continue to stir for a minute..
- Now add the cooked mutton along with the stock & curry leaves. Simmer till the mutton is nicely coated with the masala..
- Garnish with coriander leaves & serve with plain steamed rice. Plain biryani, pulao, naan, tandoori roti, kulcha, appam, idiyappam, dosa or just plain roti..
Mutton Ghee Roast is an amazing recipe from Mangalore. The freshly ground masala and the slow roasting in ghee imparts so much flavor to the mutton pieces. mutton ghee roast one of easy & simple recipes,this mutton ghee roast is made in kerala ,manglore, roasted masala gives u good flavour & taste,by name its self mutton is fried in ghee,the flavour gives. Mutton Ghee Roast - Manglorean Style Mutton Roast Recipe - Mutton Recipe - Smita Deo. Easter Special Mutton Roast, How to Make Mutton Roast, Easy Cooking Recipes. Ghee has made a comeback into the Indian kitchen in recent years, and what a spectacular comeback it has been.
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