Recipe: Tasty Kashmiri Mutton soup.

Kashmiri Mutton soup.. This Kashmiri delicacy is not just lip smackingly delicious but is also highly beneficial if you have a cold, cough, sore throat or any weakness. Discover how to make delicious Kashmiri mutton recipes. This dish is generally made during Bakrid and is famous for the authentic gravy that the mutton is cooked in. kashmiri yakhni mutton is a signature Kashmiri thin gravy dish, mild and flavourful, typically eaten Kashmiri Yakhni Mutton is a simple to make, mild, thin and delicious curry which is best served with.

Mutton Soup recipe is a soup made from the bones of lamb. It is a clear soup that is very delicious and Considered very healthy, this Mutton Soup Recipe was made when someone would fall sick. Kashmiri Mutton Gogji Syun Recipe is a traditional recipe that is a favorite dish among the people living there. You can cook Kashmiri Mutton soup. using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Kashmiri Mutton soup.

1. It's 1/2 kg of Mutton.
2. It's 1 of Tomato.
3. It's 5-6 of Green chilli.
4. Prepare of Onion 1 medium.
5. Prepare to taste of Salt.
6. You need of Black pepper 1 tsp or to taste.
7. Prepare of Water as required.

The dish is so comforting and is made from mutton pieces that is cooked along with. Ingredients used in Kashmiri Mutton Curry Aab Gosht. Mutton Curry is a wonderful meat curry, yummy, possessing exceptional tastes of their own, not very spicy. This Kashmiri recipe is made using mutton, curd, cardamoms, cloves, and cinnamon.

Kashmiri Mutton soup. instructions

1. Put mutton in handi, add all ingredients, add water 1 jug or add required in handi,.
2. Now cover it and cook until 30-40 munts or mutton soft and keep water as required.
3. When it's stock remains as ur required remove from flame 🔥.
4. Now serve it and enjoy 😋 grma garamkashmiri soup in winter ❄️.

Mostly prepared during celebrations, this mutton recipe has a wonderful aroma of spices that are the essence of this. Soups Appetizers Main course Veg Dals and Kadhis Desserts More. Remove the seeds from the Kashmiri red chillies and they add a lovely colour but reduce the spiciness in this delightful mutton. Kashmiri Kahwa, a classic drink from the Himalayan valley, is a soul-warming drink that resonates with the power of Indian spices. Here, green tea is infused with a range of spices including cinnamon and.