Recipe: Appetizing Italian Sausage & Spinach Rectangle Pizza

Italian Sausage & Spinach Rectangle Pizza. In North America, Italian sausage (salsiccia [salˈsittʃa] in Italian) most often refers to a style of pork sausage. The sausage is often noted for being seasoned with fennel as the primary seasoning. In Italy, however, a wide variety of sausages are made.

Find kitchen-approved Italian sausage recipes complete with how-to videos, ratings, reviews, and Italian sausage and pasta sauce with spaghetti noodles that you can have on the table in less than. If you're interested in making Italian sausage then check out this guide first. Everything you've ever wanted to know about Italian sausage. You can have Italian Sausage & Spinach Rectangle Pizza using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Italian Sausage & Spinach Rectangle Pizza

1. You need 1 of Pillsburry pizza crust dough.
2. You need 1 jar of Prego Pizza Sauce.
3. It's 1 cup of Kraft Shredded Cheddar Cheese.
4. Prepare 1 cup of Kraft Shredded Italian Cheese Blend.
5. Prepare 1 packages of Johnsonville Mild Italian Sausage.
6. Prepare 1 packages of frozen chopped spinach defrosted & squeezed dry.
7. Prepare 1/4 cup of Black olives.
8. Prepare 8 oz of Sliced fresh mushrooms.

So you want to learn how to make Italian. This homemade Italian sausage recipe not only enables you to maintain full control over the quality Not only that, this homemade Italian sausage recipe tastes at least a hundred times better than any. Maybe the most underrated protein ever. Italian sausage is a pork sausage with a distinctive fennel taste.

Italian Sausage & Spinach Rectangle Pizza step by step

1. Cook sausage & mushrooms over medium heat until there is no pink in the sausage & mushrooms are soft..
2. Heat oven to 425° and spray a large cookie sheet with non stick spray..
3. Press dough into the cookie sheet until it is the full size of the sheet then cover with pizza sauce..
4. Sprinkle half the cheddar cheese over the pizza dough..
5. Top with spinach, mushrooms, sausage & black olives. Then cover with remaining cheese..
6. Bake for 10-15 minutes or until crust is set & cheese is melted..

Available in both mild and hot The ingredients for Italian sausage are fairly simple: finely chopped pork meat, some pork fat, salt and. Making homemade Italian sausage requires a little patience and skill, but anyone with a true passion for cooking can accomplish the task. In this article, the first two methods explain how to cook. Looking for the best Italian Sausage recipes? Get recipes like Baked Ziti, Loaf Pan Lasagna and Baked Ziti - classic Italian American comfort food of pasta baked with sausage, tomato sauce and all.