Recipe: Appetizing Kashmiri mutton kofta curry

Kashmiri mutton kofta curry. Learn how to make Kashmiri Chicken Kofta recipe by Chef Tarika Singh on Get Curried. Kashmiri Chicken Kofta Curry also known as Kashmiri Rista Chicken is a. A traditional Kashmiri Kofta Curry dish cooked with Turnips in a heavy bottomed deg/handi/vessel on charcoal fire.

Kashmiri kofta curry is mildly spiced and rich in taste. The meatballs are stuffed with nuts and cooked in a onion based curry. For Curry: Fry onion in clarified butter till golden brown. You can have Kashmiri mutton kofta curry using 27 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Kashmiri mutton kofta curry

1. You need of Mutton qeema half kg (again chopped in chopper).
2. Prepare of Adha cup bhouny hue chany chilko k baghair (powder).
3. Prepare 3 tbsp of Hara dhania (chopped).
4. Prepare 1 tbsp of Sabt dhania(chopped).
5. You need of Onion 2 small chopped (pani nikal lein).
6. It's 1 tbsp of Ginger garlic paste.
7. You need of Green chilli 3 chopped.
8. Prepare 1 tsp of Red chilli powder.
9. You need 1 tsp of Haldi.
10. It's 1 tsp of Salt.
11. You need 1 tsp of Garam masala.
12. It's 1 tsp of Black pepper.
13. Prepare of Haldi 1 chutki.
14. Prepare Half of cup water for kofta cook.
15. Prepare 2 tbsp of oil for ready kofta.
16. It's of For gravy.
17. Prepare of Onion 2 chopped.
18. Prepare of Tomato paste half cup.
19. Prepare of Ginger garlic paste half tbsp.
20. You need 1 tsp of Red chilli powder.
21. You need 1 tsp of Salt.
22. It's 1 tsp of Garam masala.
23. It's of Black pepper half tsp.
24. It's 1 tsp of Dhania powder.
25. It's 1 cup of Dahi.
26. Prepare of Oil half cup.
27. You need 2 glass of Water for gravy.

Then whip the yogurt and mix spices in yogurt. Add to onion and cook well. Kashmiri Mutton Curry is a mouth melting goat meat curry made in the flavors of rich khoya, milk, cream and other delicious ingredients. This is one of the most popular and awesome dishes of Kashmiri Cuisine.

Kashmiri mutton kofta curry instructions

1. Qeemy me sare masaly or chopped ingredients dal kr mix kren. Half hour k liye rakh den. Choty choty balls bna lein. Nonstick Pan me half cup pani lein.. Kofty dal k 5 mint k liye dhakn de den. drmiyani anch se b km anch rakhein.. 5 mint baad pani dry ni Hua to pani dry kr k 2 tbsp oil dal K pan ko hila den. Sare kofty esi tariqy se tyar kr lein..
2. Gravy bnane k liye oil me onion fry kren. Ginger garlic paste dal k bhouny.. Tomato paste dal den. Sare masaly b dal den itna bhouny k oil alg nzr any lgy to dahi daal k bhoun lein k khushbu or oil nzr any lgy to tyar kofty dal k mix kren. Pani daal den. Bar bar chamach se mix na kren. Warna kofty tout jayengy.. Adha ghanta dum mein pkn den. Roti k sath serve kren..

Wash mutton thoroughly and cut mutton into small pieces. Cook it in heavy bottomed pan with the ginger powder, saunf powder, cinnamon and enough water till it is tender. Step by step instructions to make Kashmiri Mutton Kofta. Mutton Kofta Recipe, Learn how to make Mutton Kofta (absolutely delicious recipe of Mutton Kofta ingredients and cooking method) About A mutton curry recipe that is perfect for a dinner party menu and will leave your guests wanting for more. Mutton koftas are a delight for non vegetarians who love.