Easiest Way to Prepare Perfect Calzone

Calzone. Calzones deserve their chance to shine. After assembling and cutting slits into your calzone, you can freeze it. No need to defrost, just add a couple minutes to your baking times.

Or stuff it with whatever you like. This easy calzone recipe features homemade pizza dough and a veggie and two-cheese filling. Dip it in zesty pizza sauce and prepare to be amazed. You can have Calzone using 11 ingredients and 9 steps. Here is how you cook it.

Ingredients of Calzone

1. You need 3 1/2 cup of all-purpose flour.
2. Prepare 1 envelope of active dry yeast.
3. It's 1 tsp of salt.
4. You need 1 cup of hot water.
5. You need 2 tbsp of oil.
6. Prepare 2 of eggs.
7. It's 1 of marinara sauce.
8. Prepare 2 cup of grated cheese (Colby works best).
9. Prepare 1 packages of pepperoni, Canadian bacon, hamburger, or meat of your choice.
10. You need 1 of onion, peppers, olives, pineapple, or filling of your choice.
11. Prepare 1 of egg, whisked and set aside.

Making Calzones with Frank Pinello from the Pizza Show. Binging with Babish: Calzones from Seinfeld. This Calzone Recipe will take your Italian favorite to a new level - loaded with sausage, pepperoni, mozzarella, ricotta, Parmesan cheese and vegetables wrapped with soft and fluffy calzone dough. A calzone is a savory Italian turnover that is either baked or deep-fried, made from pizza dough and stuffed with cheese and a variety of other ingredients.

Calzone instructions

1. For the dough: Mix flour, salt, and yeast..
2. Mix in oil, egg, and hot water. Stir until sticky but firm and pulling away from the sides of the bowl. Let set 5 minutes..
3. Divide dough into 4 pieces..
4. Roll each piece of dough into circles approximately 1/4 inch thick..
5. Add marinara, leaving 1/2-1 inch free of any sauce or filling at the edge of the dough.
6. Top with ingredients of choice (pictured is pepperoni). Top this with 1/2 cup of cheese..
7. Fold dough in half over the top of the ingredients so that bit looks like a half circle. Roll the edge together to seal..
8. Place on baking sheet and brush tops with egg wash.
9. Bake at 400°F for about 25 minutes. Allow to cool before eating.

Calzones, which are made with a pizza crust-style dough and stuffed with tomato and meat or vegetable fillings, are the portable alternative to pizza. Pizza calzone on wooden board on napkin on wooden table. Strudel with ham, cheese and vegetables closeup. horizontal. Calzone definition is - a baked or fried turnover of pizza dough stuffed with various fillings usually including cheese. plural calzone or calzones. Calzone — Not to be confused with canzone. part of a series on Pizza Main articles Pizza · history of pizza · pizza delivery · Pizzeria Pizza varieties California-style pizza · Chicago-style pizza · Detroit-style pizza · Greek pizza · Hawaiian pizza.