Recipe: Delicious Wholemeal Persimmon pancakes

Wholemeal Persimmon pancakes.

You can cook Wholemeal Persimmon pancakes using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Wholemeal Persimmon pancakes

1. It's 2 tbsp of cooking oil.
2. It's 1 cup of whole meal flour.
3. Prepare 2 tsp of baking powder.
4. You need 1 tsp of baking soda.
5. It's 1 pinch of salt.
6. You need 1 tsp of mixed spice.
7. Prepare 1 tbsp of maple syrup.
8. Prepare 5 tbsp of persimmon pulp.
9. It's 1 1/2 cup of milk.

Wholemeal Persimmon pancakes instructions

1. to make persimmon puree . they need to being very ripe. take the skins of and place in food processor blend till smoth if you like it a little sweeter and a teaspoon of honey.
2. mix together the dry ingredients.
3. in another bowl mix together the dry ingredients and mix well making sure there's no lumps.
4. heat fry or skillet over medium heat. 4 eachpancakes use about 1 / 4 cup. cook tell the edges turn brown. then flip press down with spatula and cook for a few more minutes..
5. try in waffle iron.