Recipe: Yummy RAM LADDOO ( Yellow Lentil Balls)

RAM LADDOO ( Yellow Lentil Balls). Ram Ladoo,Moong Daal Pakoda -lentil nuggets drizzled with tangy Indian sauce and garnished with grated radish and lime juice. Put in balls of ram ladoo using hands in the heated oil. For serving, place ram ladoos in a plate, top with grated radish, carrot, both chutney, fresh coriander, lemon juice.

Ghee provides good fats and sugar fulfills carbs requirements. Moong ladoos are perfect combination of nutrients and make a great snack for kids. Laddu or laddoo are ball-shaped sweets popular in the Indian subcontinent. You can have RAM LADDOO ( Yellow Lentil Balls) using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of RAM LADDOO ( Yellow Lentil Balls)

1. It's 200 of gm yellow lentil.
2. It's 1/2 of tspn ginger paste.
3. It's 1/2 of tspn chilli paste.
4. Prepare 1/2 of tspn baking pdr.
5. Prepare of Salt as ur taste.
6. It's Pinch of Asafoetida.
7. It's 2 cups of white oil or more for frying balls.
8. It's 1 cup of chopped cilantro for dip.
9. Prepare 5 pods of garlic.
10. Prepare 2-4 of green chilli.
11. You need 2 of tspn tamarind pulp.
12. Prepare to taste of Salt.
13. You need of Julienne radish for salad.

They are often served at festive or religious occasions. आईये आज हम राम लड्डू (Ram Laddoo) बनायें. Read this recipe in English - Ram Laddu Recipe. Dhuli hui moong ki daal konsi yellow wali ya green wali ? mujhe samj ni aara. Mam raam ladoo ko dahi bade k jese bhi istemal kiya ja sakta hai?

RAM LADDOO ( Yellow Lentil Balls) instructions

1. Soak yellow lentils in enough water for 3-4 hours.
2. Now drain water n make paste in mixer grinder.
3. Now lentil paste transfer into big bowl..add salt..asafoedita..ginger n chilli paste..baking pdr..whisk with whisker clockwise for ten min like cake batter..u get light batter....
4. Meanwhile heat oil in heavy bottom deep frying pan..do flame medium...
5. Keep a bowl of water..pour ur fingers in water n take out...with damp fingers take little portion of the batter n drop into hot oil..fry till golden..stir continiously..otherwise it can burn...likewise fry all balls...keep all balls on oil absorbing paper..
6. Now make dip ..Wash Cilantro n chopp ..grind with green chilli n garlic..transfer into a bowl..add salt n tamarind pulp....ur dip is ready..
7. Now take a big plate..keep fried balls..dip n julliun radish..serve hot yellow lentil balls..

Moong Dal Ladoo is an easy to make sweet with basic pantry ingredients like moong dal, ghee and sugar. Ram Ladoo recipe, how to make delhi gulgulle, Vegan Yellow lentil fritters. Ram Laddu recipe With mooli, Indian Street Food Ram Ladoo, Moong Dal Pakode Ram Ladoo Recipe. This bowl of spiced yellow lentils is an everyday dal that can be made quickly and easily in an Instant Pot, especially if you have onion masala in your fridge or freezer. Spiced yellow lentils make for a quick and easy dal recipe, perfect for a weeknight or when you don't have much time to prepare dinner.