Recipe: Yummy Oil-free Marinated Mushrooms

Oil-free Marinated Mushrooms.

You can cook Oil-free Marinated Mushrooms using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Oil-free Marinated Mushrooms

1. It's 1/2 of pack Shimeji mushrooms.
2. You need 1/2 of to 1 small pack Enoki mushrooms.
3. You need 2 of Shiitake mushrooms.
4. It's 1/2 of pack Hen-of-the-woods.
5. Prepare 1/6 of Onion.
6. It's 4 cm of Carrot.
7. Prepare 1 tbsp of White wine.
8. It's 2 1/2 tbsp of ★Lemon juice.
9. It's 1 tsp of ★White wine vinegar (or regular vinegar).
10. Prepare 1/4 tsp of ★Sugar.
11. It's 1 of ★Salt and pepper.
12. Prepare 1 of Powdered parsley (optional).

Oil-free Marinated Mushrooms step by step

1. Chop mushrooms into bite-sized pieces. Julienne the onion and carrot. Heat a frying pan and dry fry the mushrooms for 3 minutes over medium heat..
2. Mix in the onion and carrot. Add white wine. When the alcohol has evaporated, cover the pan and steam for 2 minutes over low heat..
3. Transfer into a bowl and set aside to cool. Combine with ★ condiments and chill in the fridge. Dish it up and sprinkle on a pinch of dried parsley..