Recipe: Perfect Beef Stir-Fry

Beef Stir-Fry. Reviews for: Photos of Quick Beef Stir-Fry. This beef stir fry has a ridiculously simple sauce and is loaded with mushrooms, zucchini and bell pepper. Because beef stir fry is a quick cooking process.

The secret to making the best beef stir fry using flank steak is all in how you slice the meat. This Beef Stir Fry is loaded with vegetables, tender juicy beef and healthy beef stir fry sauce. Stir fries are my go-to for those nights when I can't deal with more than the bare minimum effort for dinner. You can have Beef Stir-Fry using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Beef Stir-Fry

1. Prepare 200 g of thinly sliced sirloin.
2. It's 1 of onion thinly sliced.
3. Prepare 1 of courgettes thinly sliced.
4. It's 1 of carrot thinly sliced.
5. Prepare 1 of chilli, sliced.
6. Prepare of Good handful of spinach, chopped coarsly.
7. It's 4-5 of broccoli florets sliced.
8. You need 150 g of chestnut mushrooms sliced.
9. You need 100 g of bamboo shoots.
10. It's 3 cloves of garlic thinly sliced.
11. Prepare 4-5 tbls of dark rich soy sauce.
12. It's of Toasted sesame seeds to garnish.
13. It's 2 tbls of oil to saute.

Return the beef and juices to the wok and. In this ginger beef stir fry we marinate strips of beef sirloin in a honey soy marinade, then quickly fry them in a hot pan with julienned ginger, red chilis, and sliced garlic. This recipe for teriyaki beef stir fry is tender slices of beef sauteed with a variety of colorful vegetables, all coated in a quick and easy homemade teriyaki sauce. Eef stir fry, loaded with tons of fresh vegetables and a tasty sauce, is a quick and easy dinner best cooked in a wok that your family will love.

Beef Stir-Fry step by step

1. Heat a large wok over high heat and add 1 tbls of oil. When hot, add the thinly sliced beef in a single layer and saute for a a few minutes..
2. When ready, remove from the heat and place in a bowl. Add 2 tbls of the soy sauce and set aside.
3. In the wok where you cooked the beef, add the remaining oil and start adding the vegetables in this order (so to preserve the crunch) cooking about 1 minute in between each addition: Onion, carrot, bamboo shoot, chilli and garlic, mushrooms, courgettes and finally the beef..
4. Add the remaining soy sauce and toss so all the vegetables and the beef are coated through..
5. Place on a serving dish and sprinkle with the toasted sesame seeds.
6. Serve immediately with some white rice or noodles..

Beef Stir Fry is one of my family's favorite recipes. If you want a delicious weeknight meal for the family, then this amazing beef stir fry loaded with vegetables and a homemade sauce comes together in under. From: Food Network Magazine. "The best thing about a stir-fry is that you can substitute the vegetables you like most." This easy Chinese Beef Stir Fry is loaded with tender beef slices and the most delicious stir-fry sauce made with soy sauce, brown sugar, garlic, ginger and beef broth! How to Cut Beef For Stir-fry. It's easy to identify the long grains of.