Easiest Way to Make Tasty Kashmiri Mutton Rogan Josh

Kashmiri Mutton Rogan Josh. This Authentic Kashmiri Mutton Rogan Josh is a Kashmiri style Lamb Curry made with spices like fennel seeds and dry ginger. Spicy, loaded with yummy flavours this is a perfect easy to make curry to mop with some yummy loaf of bread. Kashmiri Rogan Josh is an integral part of the lavish spread Waawan.

Rogan Josh is an aromatic traditional Kashmiri dish that we cook with lamb meat and dry red chilies. Authentic Kashmiri mutton Rogan josh is a deep red spicy lamb or mutton dish of Persian origin. Mughals brought this dish to Kashmir. You can have Kashmiri Mutton Rogan Josh using 19 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Kashmiri Mutton Rogan Josh

1. You need 1 Kg of Mutton.
2. Prepare 800 gms of Onions.
3. You need 1 cup of Mutton Stock.
4. It's 1 Teaspoon of Ginger Garlic Paste.
5. You need as per taste of Salt.
6. It's 400 ml of water.
7. You need 1 Teaspoon of Chilli Powder.
8. You need 2 Teaspoon of Kashmiri chilli Powder.
9. Prepare 1 Teaspoon of Dhania Jeera Powder.
10. Prepare 1 Teaspoon of ginger powder.
11. Prepare 1/2 Teaspoon of Asafoetida powder.
12. You need 5 Teaspoon of Curd.
13. It's - 4 pc of cloves,.
14. You need 1 of Small Elaichi,.
15. Prepare 1 of cardamom sticks.
16. It's 1 of Javitri,.
17. Prepare 1 Teaspoon of jeera & Saunf - Grind it in mixer.
18. Prepare 4 teaspoon of Mustard oil.
19. It's 3 Teaspoon of Ghee.

Heat oil in a wide heavy bottom skillet. Once onion are brown, add whole spices (or garam masala. Mutton rogan josh, a Kashmiri style of making mutton curry with some different warm spices and is a very simple way of making curry with little ingredients. Detailed rogan josh video recipe too is shared for the recipe I have written here.

Kashmiri Mutton Rogan Josh instructions

1. Make Mutton Stock.
2. Grind the spices in the mixer Grinder to make a powder.
3. Take Masala powders for the Gravy.
4. Slice the onions.
5. Heat the Pan & Take Ghee & mustard oil in it. Add the onions & Ginger Garlic paste to it. Fry it till golden light brown..
6. Now add the Mutton stock over it & fry it for 15mins in Medium to low Flame.
7. Add slowly all the spices, grinded powder& Curd to it.
8. Now cook on low flame for almost 35 mins & cover the pan..
9. We need the Mutton to be very Tender. So if the Mutton doesn't become tender Please transfer it to Pressure cooker & cook for more 10 mins..
10. Now Mutton Rogan Josh is Ready to be Served..
11. Enjoy The Delicious Recipe with Rice or Roti.

Do check out the video and hope this recipe is loved by everyone who ever searches for it. I have written many mutton recipes on the blog and would love my. An authentic Kashmiri Lamb Rogan Josh, is in itself a bit of a misnomer. There are a few marked differences between the two traditional recipes. I stress the word traditional, because over time, these variations.