Easiest Way to Make Delicious Purple Cabbage Curry

Purple Cabbage Curry. Purple Cabbage Parathas flatbreads - Spicy red cabbage parathas with kale, ginger and green Purple Cabbage Parathas flatbreads. Its a good side dish for rice and roti. A wide variety of fresh purple cabbage options are available to you, such as packaging, type, and product type.

Is purple cabbage and red cabbage are the same ? I was thinking both are different. After they splutter,add the big onions,green chilli and curry leaves. You can cook Purple Cabbage Curry using 18 ingredients and 2 steps. Here is how you cook it.

Ingredients of Purple Cabbage Curry

1. You need 1 of purple cabbage.
2. You need 1 of potato cubed.
3. You need 2 tbsp of green peas.
4. You need 1 of tomato chopped.
5. Prepare 1 tsp of ginger paste.
6. It's 1/2 tsp of cumin powder.
7. Prepare 1/4 tsp of cumin seeds.
8. You need 1/4 tsp of Fenugreek seeds.
9. It's 1/4 tsp of Fennel seeds.
10. Prepare 2 of bay leaves.
11. Prepare 1/4 tsp of garam masala.
12. Prepare 1/2 tsp of salt.
13. Prepare 1 tsp of sugar.
14. It's 1/4 tsp of turmeric powder.
15. You need 1/4 tsp of red chilli powder.
16. You need 1 tbsp of coriander chopped.
17. Prepare 1.5 tbsp of oil.
18. You need 1 tsp of ghee.

I love the texture that this quick Pickled Purple Cabbage adds to tacos, sandwiches and though it might sound. Delicious crunchy purple cabbage salad with chopped pecans tossed in a creamy garlicky dressing. Curried cabbage, seasoned with the pungent flavors of turmeric, mustard, and curry powder, is a perfect partner for grilled pork loin or lamb. Susie Fishbein's kosher for Passover recipe for Purple Cabbage Salad, made with scallions, carrots, mandarin oranges, cranberries, and pine nuts.

Purple Cabbage Curry step by step

1. Chop the cabbage finely discarding the hard white portions inside.Steam cook in microwave the cabbage and fresh green peas for 4 to 5 minutes.Cube the potato into small pieces and fry in low flame till nearly done.Sprinkle the tempering.When they splutter,add the chopped tomato and sprinkle salt.Fry till soft.Add the fried potato,bay leaves and ginger paste..
2. Now add the steamed cabbage and green peas.Sprinkle turmeric,red chilli powder,cumin powder,salt and sugar to taste.Toss all and add 1/4 th cup water.Cover and cook on low flame till done.Dry up all moisture.Sprinkle 1 tsp ghee,garam masala and chopped coriander and toss till well fried.Serve as a side dish with phulkas,paratha or rice and dal..

I like this cabbage curry very much…. We can use the same recipe for other veggies like peas, cauliflower or mochai too. Cabbage Dry Curry Recipe - Ingredients. Add the cabbage, turmeric, red chilli powder and salt mix well. Uncover and cook over high heat until.