Easy Glazed Carrots w/ Basil & Orange.
You can cook Easy Glazed Carrots w/ Basil & Orange using 8 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Easy Glazed Carrots w/ Basil & Orange
- It's 1 lb of thin baby carrots.
- It's 1 of orange.
- Prepare 3/4 oz of basil; chiffonade.
- You need 1 1/2 tbsp of orange peel seasoning.
- Prepare 1 tbsp of honey.
- You need 1/4 tsp of ground white pepper.
- It's 1 stick of butter.
- It's 1 pinch of sugar.
Easy Glazed Carrots w/ Basil & Orange step by step
- Heat butter in a large saute pan on medium-low heat until butter turns brown..
- Squeeze half the orange into the pan..
- Add carrots. Season with sugar, pepper, and orange seasoning. Toss.
- Saute until carrots are tender. Add a touch of olive oil if the butter gets too hot..
- Toss with honey..
- Toss with basil..
- Garnish with orange zest..
- Variations; Mustard, parsley, horseradish, brown sugar, maple, bourbon.
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