Recipe: Perfect Eggless chocolate muffins. (high protein)

Eggless chocolate muffins. (high protein). How to make Eggless Chocolate Muffins? This eggless chocolate muffin recipe is my tried and Let's make our Eggless Muffins with Chocolate Chips. In a bowl, take Milk, Oil, Vanilla Essence Maybe your oven temperature was too high for muffins.

Find a huge collection of eggless muffin recipes with step-by-step instructions with pictures. Eggless Chocolate Muffin is a simple muffin recipe that your kids will love to binge on! If you want to surprise them, bake a batch of them on a Sunday and pack in their lunch box to beat the Monday morning woes. You can have Eggless chocolate muffins. (high protein) using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Eggless chocolate muffins. (high protein)

1. You need 100 g of flour.
2. It's 2 of Ripe bananas.
3. You need 1 of large spoon semolina.
4. Prepare 1 of large spoon corn flour.
5. You need 3 of large spoon coco powder.
6. You need 3 of large spoon junior Protinex/ whey Protine vanilla flavored.
7. You need 1/2 cup of sugar.
8. You need 1 spoon of baking powder.
9. It's 1 spoon of baking soda/ fruit salt/ Eno packet.
10. It's 50-70 gms of Salted butter.
11. It's 1 spoon of vanilla essence.
12. It's of Milk (required if batter is too thick).

You can also try this easy dessert recipe on special occasions like Thanksgiving and. Eggless Chocolate chocolate chip muffins (chocolate muffins recipe) with step by step photos. It is really moist, chocolaty and delicious. Yea I am serious, these muffins are so chocolaty that it has double dose of chocolate from cocoa powder and chips.

Eggless chocolate muffins. (high protein) instructions

1. Mix all dry ingredients except Sugar and baking soda. Keep the mix aside..
2. Mix sugar, banana, vanilla essence and Butter..
3. Mix the dry and wet mixtures to form a lumpless batter thicker than honey but quit less than a dough.
4. Pre heat Owen. Prepare muffin tray by coating it with oil and than using paper cups.
5. Mix baking soda to the batter and stir but not too vigorously and keep aside for 4/5 min.
6. Using a spoon pour the batter in the tray filling 3/4 of the cup..
7. Bake at 180 for 25 min for a 200 gms batter.

Don't you believe I am enjoying one as I am. Chocolate muffins are loved by almost every one of us. I wanted to try my hands on muffins for long time, but could not decide on a recipe. I bookmarked a recipe but it had complicated measurements, so at last minute, I got a recipe and the recipe didn't disappoint me. Your daily values may be higher or lower depending on your calorie needs.