Beet-Root Pomegranate Salad.
You can have Beet-Root Pomegranate Salad using 8 ingredients and 14 steps. Here is how you cook that.
Ingredients of Beet-Root Pomegranate Salad
- It's 4 of Beet medium size – Roots.
- It's 16 oz of Pomegranate seeds Or . 2 cups.
- It's 16 oz of mandarin orange (Canned or Fresh)..
- Prepare ¼ cup of cilantro chopped of ..
- It's of Salt · as per taste.
- It's of Black pepper · as per taste ..
- You need 1 cup of Yogurt of thick ..
- You need · 1 tsp of olive oil . of.
Beet-Root Pomegranate Salad instructions
- · Peel beet roots and cut in to chunks..
- · Put chunks of beet root in a pan with pinch of salt and ¼ cup of water..
- · Turn the stove on and put Pan on medium heat..
- · Let it cook for 10 minutes till softens..
- · Let it cool.
- · Put olive oil and mix.
- · In a platter, put first layer of beet root chunks.
- · Sprinkle with salt & pepper.
- · 2nd layer of Pomegranate seeds..
- · Sprinkle with salt & pepper again.
- · 3rd layer of thick Yogurt, Sprinkle salt & pepper.
- · 4th layer with mandarin orange.
- · 5th & final layer with chopped Cilantro.
- Your healthy salad is ready..
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