Easiest Way to Prepare Delicious Rosemary Lemon Chicken

Rosemary Lemon Chicken. Pour half of the reserved rosemary and lemon mixture into a bowl for basting. Cover remaining mixture, and set aside for topping cooked chicken. This post may contain affiliate links.

Lemon-Rosemary-Garlic Chicken and Potatoes is nicknamed "Anytime Chicken" by Test Kitchen Specialist Vanessa McNeil Rocchio. Lemon Rosemary Chicken ~ Chicken thighs rubbed and marinated with lemon, rosemary, garlic, then seared in skillet and finished in oven. Roasted lemon chicken with rosemary and garlic is perfect for a weeknight dinner! You can have Rosemary Lemon Chicken using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Rosemary Lemon Chicken

1. You need of Chicken.
2. It's 1 can of chicken stock.
3. You need 1/2 stick of of butter.
4. Prepare 1/3 tsp of of salt.
5. You need 1/3 tsp of of garlic.
6. It's 1/3 tsp of of pepper.
7. It's 1 of lemon.
8. You need 8 of pieces of chicken thighs or breast or legs.
9. Prepare 1/2 cup of of Rosemary Sprigs.

It comes together so quickly and insanely flavored with only few simple ingredients. Rosemary Lemon Chicken Recipe This is one of the simplest and most flavorful chicken dishes I can imagine. Together, rosemary and lemon have a particular. Rub the remaining butter on the outside of the chicken.

Rosemary Lemon Chicken instructions

1. Preheat oven to 350°F.
2. SEASON CHICKEN WITH SALT,PEPPER AND GARLIC POWDER.
3. Place chicken pieces in a cooking dish.
4. Pour 1/2 cup of chicken stock in cooking dish.
5. Cut 1 lemon in half set the other aside for later. Use the other half and cut 4 slices in half and place on each piece of chicken..
6. Gently pull apart some Rosemary sprigs and spread some on all pieces of chicken..
7. Put 2 tablespoons of butter and place the cooking dish in the oven covered for a half hour, then uncover the chicken and leave in the oven for another 35-45 min. Pour the chicken stock out and put aside.
8. Once you've taken the chicken out pour a little of the stock over the chicken and set on serving plate..

Stuff the lemon inside the cavity. This Rosemary Lemon Chicken with Potatoes and Mushrooms is a simple, yet superb dish perfect for a weekend supper or any night of the week! This lemon, garlic, rosemary chicken recipe also makes a mean chicken and rice soup if you have leftovers. The rosemary taste really good with the rice. I often serve the chicken with rice or roasted.