Banana Protein Muffins. These Healthy Banana Protein Muffins are the perfect nutritious breakfast! Gluten/dairy free and packed with protein, they're delicious + easy to make! These healthy banana oat protein muffins are moist, flavorful and flourless.
Light, fluffy and flavorful, these Peanut Butter Banana Protein Muffins are refined sugar free and whole wheat! They're easy to make and are a great snack or breakfast-on-the-go! The BEST Vegan Protein Banana Muffins: fluffy, satisfying and incredibly delicious. You can cook Banana Protein Muffins using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Banana Protein Muffins
- You need 3 cup of Quick oats.
- You need 3 of Very ripe bananas.
- Prepare 2 of Eggs.
- You need 4 scoops of vanilla whey protein powder.
- You need 1 1/4 cup of Almond milk (unsweetened).
- You need 1/4 cup of Unsweetened applesauce.
- It's 1 tbsp of Stevia in the raw.
- Prepare 1 tsp of Vanilla.
- Prepare 1 tbsp of Baking powder.
- You need 1 cup of Blueberries or 1/4 cup choc chips.
I couldn't tell there was no sugar in the muffins. I got this recipe from Obesity Help. These Banana Nut Protein Muffins will rise beautifully! That bit of high heat will help the tops of the muffin rise up.
Banana Protein Muffins instructions
- Preheat oven to 350°F..
- Combine all ingredients except for oats and blueberries. Whisk, stir or use an immersion blender to combine. Stir in oats..
- Prepare 18 muffin tins with foil liner. Spray with cooking spray..
- Fold blueberries into batter and scoop batter into muffin tins..
- Bake for 17-20 min, until toothpick comes out clean. Let cool and enjoy :).
Next, fold the dry ingredients into the wet. Today's muffins were not my idea, they were Averie's. These little guys are full of ripe bananas, peanut butter, honey, protein powder, chocolate chips, and a bit of. Satisfy your sweet tooth with this recipe for low calorie banana bread protein muffins. Goes great with a cup of coffee or for a late night snack.
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