Recipe: Delicious Mutton rogan josh

Mutton rogan josh. Mutton Rogan Josh has a light gravy with a strong aroma of spices that makes your mouth water. It's a popular dish majorly prepared on special occasions and festivals and is best enjoyed with Sheermal. Ingredients for Mutton Rogan Josh Recipe.

In this video we will see how to make Mutton Rogan Josh Curry. Mutton Rogan Josh is a recipe from the Kashmiri Cuisine and is filled with flavor. This Rogan Josh recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. You can cook Mutton rogan josh using 17 ingredients and 11 steps. Here is how you cook that.

Ingredients of Mutton rogan josh

1. You need 500 gms of Mutton.
2. It's 3 of Finely chopped onion.
3. You need 1 tbsp of Ginger garlic paste.
4. Prepare 3-4 of Cloves.
5. You need 1 inch stick of Cinnamon.
6. Prepare 2-3 of Green cardamom.
7. Prepare 1 of Black cardamom.
8. Prepare 1-2 of Bay leaf.
9. It's 1/2 cup of Curd -.
10. Prepare 1 tsp of Coriander powder -.
11. You need 1 tbsp of Red chilli powder -.
12. Prepare 1 tsp of Kashmiri mirch powder -.
13. You need 1/2 tsp of Turmeric powder -.
14. Prepare to taste of Salt -.
15. You need 2 tbsp of Clarified butter -.
16. It's 4 tbsp of Oil -.
17. It's 1 tbsp of Chopped coriander leaves -.

About Rogan Josh Recipe: Warm your dinner table with this hearty, meaty curry. Rogan josh should be red in colour thats why it is called as rogan josh because once you finish First I have tried Mutton Rogan Josh in same manner as mentioned in recipe and It was my best recipe. To make Mutton Rogan Josh, add whole garam masala and the sliced onions to heated oil and sauté until the onions assumer a lovely golden-brown colour. Mutton Rogan Josh is one of the most preferred Indian curried meat items in the restaurants in Perth.

Mutton rogan josh instructions

1. Heat clarified but and oil in a pan..
2. Add bay leaf and whole garam masala to crackle..
3. Add onion and fry till light brown..
4. Add mutton pieces and saute on high heat for five mins..
5. Add ginger garlic paste,coriander powder,red chilli powder,kashmiri mirch powder,turmeric powder and saute for five mins in a medium flame.
6. Whisk the curd and mix well..
7. Add 2 cup of water and simmer the flame..
8. Cover and cook till mutton is done..
9. Stir occasionally and add some water..
10. Garnish with coriander leaves..
11. Serve hot..

Traditionally made with goat or lamb, this aromatic dish is considered to be of Kashmiri origin and. The classic mutton rogan josh speaks of the heritage of Indian cuisine. The cubes of mutton slow cooked in an aromatic broth creates a succulent melt-in-mouth texture which is nothing less than a. Mutton Rogan Josh is a delicious mutton curry and it is perhaps the most famous of all Kashmiri dishes. This Kashmiri lamb curry, spiced with Kashmiri red chilli, cardamom, cinnamon and slow.