Easiest Way to Make Perfect Hot Dog 🌭 Muffin Cups

Hot Dog 🌭 Muffin Cups. Weg vom langen Brötchen und rein in die Muffinform! Mit diesem Rezept wird aus einem Hot Dog der perfekte Party-Happen. If you love Hot Dogs, this quick and easy recipe for making hot Dog Muffins at home is an absolute must.

Hot Dog 🌭 Muffin Cups The crescent rolls give it a really good flavor, much different than with hot dog buns. Cut hot dogs lengthwise and chop into small pieces. Mix with ketchup, mustard, and Worcestershire sauce. You can have Hot Dog 🌭 Muffin Cups using 9 ingredients and 9 steps. Here is how you cook that.

Ingredients of Hot Dog 🌭 Muffin Cups

  1. It's 2 1/4 cups of Bisquick baking mix.
  2. It's 2/3 cup of milk.
  3. You need 2 cups of shredded Monterey Jack cheese.
  4. You need 1 pack (1 lb.) of hot dogs (your favorite brand!).
  5. It's of Butter cooking spray.
  6. You need of American cheese slices (cut into small squares).
  7. You need of Relish.
  8. You need of Ketchup.
  9. Prepare of Mustard.

Press each biscuit into the cups of a greased muffin tin. I suggest cutting the hot dogs into smaller sized pieces for better distribution in the muffins. I was unsure of trying this one but my teenagers really liked them. We don't take hot dogs lightly; they have endless potential outside of their buns, and we want the world to know about it.

Hot Dog 🌭 Muffin Cups step by step

  1. In a large bowl mix together bisquick baking mix, milk and Monterey Jack cheese, set bowl to the side......you can add a little bit more milk if mixture is too difficult to stir, add just enough milk so mixture is moist but not runny........
  2. Take your hot dogs and cut into chunks, set to the side......I used extra hot dogs today but you’ll be fine with just a 1 pound pack !.
  3. Spray a muffin pan with butter cooking spray.......
  4. Pour some of your Bisquick mix into each muffin cup, being careful not to overfill each cup........
  5. Now add some hot dogs into Bisquick mix, add as much as you can without overfilling muffin cups.......
  6. Bake in a preheated 450 degree oven for 10 minutes or until muffin tops are golden on top......
  7. Place some cut up American cheese slices on top of muffins, cook for several more minutes or until all cheese has melted.......
  8. Let stand for a few minutes in your muffin pan, then remove to a serving platter......continue until Bisquick mix and hot dogs are all gone.......
  9. Serve each hot dog muffin with relish, mustard or ketchup and enjoy 😉!!.

Case in point -- these brilliant muffin-tin cups made with biscuit dough. The original Mini Corn Dog Muffins! These fun and poppable bites are perfect for snack time, dinner, or game day. Next, cut up the hot dog centers. Corn Dog Mini Muffins - Everyone's favorite corn dog made into the easiest mini muffins.

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